Kitchen adventures of 1Bigg_ER

[1Bigg_ER]

Leftover ribs. These where vacuum sealed, I warmed them in the hot tub time machine while I prepped the sides

[akruckus]

what is that corn, bean, spinach, and onion mixture?

[drholly]

It's about 12:30 pm here - that is just MEAN! Oh my that looks good!

[1Bigg_ER]

what is that corn,
bean, spinach, and onion mixture?

That's Corn, black beans and arugula thingamajig!
Sautee corn, add red onions, sautee some more, season with salt and chipotle powder. Add beans mix that mess just until the beans are warmed through. Take pan off the heat, add a good amount of good extra virgin olive oil and a squeeze of lemon juice.
Add chopped arugula, taste and adjust seasoning. Enjoy

[1Bigg_ER]

Spaghetti n meatballs by way of the SnS

[1Bigg_ER]

Leftover brisket tacos

[1Bigg_ER]

Had some leftover country style ribs. Chopped them up add a dash of BBQ sauce and freshly grated Monterey cheese. Homemade tortillas

[Pam Gould]

Excellent..wish I had one.  .☆´¯`•.¸¸. ི♥ྀ.

[Smokin Don]

I would eat all that!!! Some nice plating and photos!!! Don

[muebe]

Just simply amazing cooking!

[akruckus]

good looking leftovers!

[okie52]

I was referred to you 1Bigg_ER for your outstanding cooks.

I look forward to going back through this thread to see all of your excellent meals.

I heard you had a great smoker unit too that I'd love to see/hear about.

Okie52

[1Bigg_ER]

I was referred to you 1Bigg_ER for your outstanding cooks.

I look forward to going back through this thread to see all of your excellent meals.

I heard you had a great smoker unit too that I'd love to see/hear about.

Okie52

Much appreciated Okie. Feel free to ask questions.

You referring to this smoker? http://www.letstalkbbq.com/index.php?topic=14993.0

[Smokerjunky]

OUTSTANDING,,,,, SIMPLY OUTSTANDING!!!!!!!

[okie52]

I was referred to you 1Bigg_ER for your outstanding cooks.

I look forward to going back through this thread to see all of your excellent meals.

I heard you had a great smoker unit too that I'd love to see/hear about.

Okie52

Much appreciated Okie. Feel free to ask questions.

You referring to this smoker? http://www.letstalkbbq.com/index.php?topic=14993.0

I'll bet that's it.  Looks like it does a great job although I'm not sure how it works. 

Is the heat generated by the wood or is there a heat element in the lower part and the wood is just for smoke?

Reminds me of Doc's fusion feed on his car in back to the future.