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Burnt Ends from my last brikset on the Smokin-It #3
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Topic: Burnt Ends from my last brikset on the Smokin-It #3 (Read 3478 times)
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old sarge
Sr. Member
Posts: 465
Re: Burnt Ends from my last brikset on the Smokin-It #3
«
Reply #14 on:
April 27, 2016, 07:40:41 PM »
Quote from: Regular Guy on April 26, 2016, 10:32:48 PM
I thought you were bringing it Sarge
Had good intentions to bring a few................but got thirsty.
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US Army 1970-1995
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grossie
Sr. Member
Posts: 300
Burnt Ends from my last brikset on the Smokin-It #3
«
Reply #15 on:
April 27, 2016, 08:35:51 PM »
Those look outstanding
Sent from my SM-G900V using Tapatalk
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PBC
Cabela's Ultimate Cookstation
Pizza oven for above
TBE
BEESR
TentHunteR
Global Moderator
Hero Member
Posts: 6687
N.E. Ohio
Re: Burnt Ends from my last brikset on the Smokin-It #3
«
Reply #16 on:
April 27, 2016, 09:15:51 PM »
I'll take some of those. Burnt ends are my favorite part of doing a brisket.
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<><
2017 MAK 1 Star General with FlameZone
Former Owner: MAK 1 Star General - 2014 & 2011 Models
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1986 Weber One-Touch Silver (a few dings, but still works)
Member #68
Cajunate
Hero Member
Posts: 883
Re: Burnt Ends from my last brikset on the Smokin-It #3
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Reply #17 on:
April 28, 2016, 11:37:41 AM »
Looks awesome! I could eat those all day!
I once brought burnt ends(enough for three people easily)to my cousin(in-law actually)and he sat down and ate all of them before anyone even knew they were there. Lol...... They are addictive!
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Burnt Ends from my last brikset on the Smokin-It #3