I know it will be great! If you can...please show us some pics of it when finished. And - be careful out there....people are pretty crazy on this day! (more than usual I mean )
Ok.. so Christmas morning was a bit of a mess, almost everyone woke up sick as a dog. SO... Christmas was postponed a day, but it was worth it. Pulled the Roast at 36 hours and threw it into the ice bath. Threw it back in for another 7 hours this morning to warm back up.
Ran out of propane, so started up the chimney with the cook aire
Got the weber up as hot as I could at 3 degrees outside.. on to sear..
The first cut...
The sides... (Thanks to a member for this recipe)
Twice baked potato casserole..
And the plate..
Fork tender prime rib.. And the crew loved it...
Merry Christmas Everyone!
Sent from my SM-G935V using Tapatalk