Interesting. What's in that rub?
Found it at Sam's Club the other day. Lawry's calls it Rotisserie Chicken Seasoning Blend and it says "as featured on Sam's Club Rotisserie Chicken".
On the Lawry's label it says ... "
Use this flavorful blend of garlic, onion, and paprika on chicken to give it savory roasted flavor and a golden color without using a rotisserie" ...
Ingredients: yellow corn meal, sea salt, spices (including paprika and parsley), yellow corn flour, sugar, garlic, caramel color, citric acid, onion, extractives of paprika, and natural flavor.
A man can't live on "Jan's Dry Rub" only ... but you can try!
Once in a while you need to use another flavor profile
... Gonna try doing scalloped potatoes and pork chops on the PTG tonight.