« Reply #1 on: January 01, 2012, 06:15:55 PM »
I used a Brinkman All In One for many years. I've cooked briskets, ribs and pulled pork on it and was very happy with the results. I still use the burner for turkey frying and seafood boils (and to start my charcoal chimney).
If you want a gas smoker, I think it's a pretty good choice. It's not too expensive and it's pretty versatile.
Bill
« Last Edit: January 01, 2012, 06:18:18 PM by Merrick Bill »
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Large Big Green Egg, Traeger BBQ075, NBBD, La Caja China, Brinkman All-In-One, Weber Q200, Weber Q220, Weber Q320, WSM, and more Weber kettles than I care to admit.