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Author Topic: Time for some Death Dust  (Read 2578 times)

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Offline muebe

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Time for some Death Dust
« Reply #-1 on: April 01, 2013, 11:47:01 AM »
Bowl of death...





The boy is intrigued ;)



Halved and they filled 3 Bradley racks...



PID set to 170F for 3 hours with convection fan off then rest of the time at 170F with convection fan on. I like the fan off during smoke time...



Into the pool...



3 hours of Pecan pucks loaded...



Picture of my convection fan. Plenty of air movement for dehydrating and convection smoking...



Holding at 170F exactly...



Stay tuned...
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Offline CDN Smoker

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Re: Time for some Death Dust
« on: April 01, 2013, 11:50:55 AM »
I"ll keep watching but daughter that's going to hot
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Nothing has really happened until it has been recorded. – Virginia Woolf (Usually misquoted as “no pictures, didn’t happen”)

Any mistakes in my writing is by Apple and I am tired of fighting with him as to who is correct.

Offline Pappymn

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Time for some Death Dust
« Reply #1 on: April 01, 2013, 11:52:40 AM »
You evacuate the family?
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Offline Sam3

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Re: Time for some Death Dust
« Reply #2 on: April 01, 2013, 12:02:17 PM »
Handing out flavored water to your competition at the next 5K?  ???

 ;D
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Offline squirtthecat

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Re: Time for some Death Dust
« Reply #3 on: April 01, 2013, 12:07:12 PM »

My eyes are watering......
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Offline ACW3

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Re: Time for some Death Dust
« Reply #4 on: April 01, 2013, 12:13:17 PM »
My stomach just growled...

Art
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Offline muebe

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Re: Time for some Death Dust
« Reply #5 on: April 01, 2013, 12:28:21 PM »
Quote from: Pappymn on April 01, 2013, 11:52:40 AM
You evacuate the family?

Never dehydrate these babies inside a house! Don't ask me how I know ;)
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2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
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BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline sparky

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Re: Time for some Death Dust
« Reply #6 on: April 01, 2013, 12:59:39 PM »
wow, your brave.  no way I could do that.  my eyes would be burning.   :'(
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Offline muebe

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Re: Time for some Death Dust
« Reply #7 on: April 01, 2013, 01:04:45 PM »
Went outback just now. Even being outside near the Bradley causes your eyes to water a little and takes your breath away a bit :o
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Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline Pam Gould

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Re: Time for some Death Dust
« Reply #8 on: April 01, 2013, 01:36:24 PM »
Quote from: muebe on April 01, 2013, 01:04:45 PM
Went outback just now. Even being outside near the Bradley causes your eyes to water a little and takes your breath away a bit :o
Muebe..I can't wait until you grind some of those.  Be very careful. I grind horseradish outside.  Pam .☆´¯`•.¸¸. ི♥ྀ
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Offline muebe

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Re: Time for some Death Dust
« Reply #9 on: April 01, 2013, 09:47:53 PM »
8 hours later...













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Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
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BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline CDN Smoker

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Re: Time for some Death Dust
« Reply #10 on: April 01, 2013, 09:53:07 PM »
Seeds and all, wow that should smoking hot?
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"GO JETS GO"

MAK 2 Star #1351
Traeger Model BBQ 124, # 1106

Nothing has really happened until it has been recorded. – Virginia Woolf (Usually misquoted as “no pictures, didn’t happen”)

Any mistakes in my writing is by Apple and I am tired of fighting with him as to who is correct.

Offline Pappymn

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Time for some Death Dust
« Reply #11 on: April 01, 2013, 09:53:09 PM »
Fire in the hole!

Cool jars....any info on those?
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Offline muebe

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Re: Time for some Death Dust
« Reply #12 on: April 01, 2013, 09:54:54 PM »
Quote from: Pappymn on April 01, 2013, 09:53:09 PM
Fire in the hole!

Cool jars....any info on those?

They sell them at Bed Bath and Beyond.
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Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline squirtthecat

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Re: Time for some Death Dust
« Reply #13 on: April 01, 2013, 09:56:43 PM »

WEAPONIZED!
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