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Shelf safe beef sticks
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Topic: Shelf safe beef sticks (Read 2439 times)
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muebe
Hero Member
Posts: 14918
Santa Clarita,Ca
Re: Shelf safe beef sticks
«
Reply #14 on:
May 12, 2013, 09:03:28 AM »
Quote from: RAD on May 12, 2013, 07:31:56 AM
have you decided that they will be shelf safe?
Not willing to chance it this time. Next time I will see about bringing the whole batch to 160F. They are fine at room temp for hours but I don't feel they would be safe to be stored like that for several days at a time.
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Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven
txpops
Full Member
Posts: 233
Re: Shelf safe beef sticks
«
Reply #15 on:
May 12, 2013, 11:54:35 AM »
Looks really good. Thanks for trying this. I will be doing a batch in my oven soon. I will post pics and results.
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Original Bradley smoker w/dual element mod
Dual-Probe auber pid
Charbroil SRG
Charbroil Beesr
Outdoor Gourmet Pellet Grill
Camp Chef DLX pellet grill
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Excalibur 9 tray dehydrator
Keymaster
Hero Member
Posts: 4228
Re: Shelf safe beef sticks
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Reply #16 on:
May 12, 2013, 02:49:47 PM »
Great job on them stix!
Sent from my MOTWX435KT using Tapatalk 2
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sliding_billy
Hero Member
Posts: 10565
North Texas
Re: Shelf safe beef sticks
«
Reply #17 on:
May 12, 2013, 04:12:43 PM »
I could knock off a few of those.
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Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS
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Shelf safe beef sticks