Let's Talk BBQ
Other Cooking Equipment => Other cooking Eqipment => AIR FRYERS => Topic started by: HighOnSmoke on February 20, 2017, 06:22:18 PM
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I ordered the Cook’s Essential 5.3 Quart Air Fryer about 1.5 weeks ago from QVC. I just happened
to be on their website when it mysteriously appeared. I say mysteriously appeared since it has
been either out of stock or back ordered for a month or so now. I picked up the only color that they
had and that was eggplant. It is actually a very pretty color. To break it in we decided to do some air
fried chicken. The chicken was coated with Kentucky Kernel (https://www.walmart.com/ip/Kentucky-Kernel-Seasoned-Flour-22-oz/10320837) seasoning flour. I didn’t use an egg wash,
just got the chicken damp. Once the chicken was covered with the flour I misted it with EVOO. It was
put into the preheated air fryer at 360 for 20 minutes. I flipped it at the 10 minute mark. When the 20
minutes was up I checked the chicken with my thermopen and although it was at temp, we wanted it a
little crispier. I put it back in at 370 for 4 minutes and flipped it after 2 minutes. It came out perfecto!
(https://photos.smugmug.com/BBQ-Cooks/Air-Fried-Chicken-in-the-Cooks-Essential-53-Quart-Air-Fryer/i-pXwSVsF/0/X2/CE%20AF%20Ckn%20022017-1-X2.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Air-Fried-Chicken-in-the-Cooks-Essential-53-Quart-Air-Fryer/i-pXwSVsF/A)
My plate with some mashed potatoes, gravy and green beans.
(https://photos.smugmug.com/BBQ-Cooks/Air-Fried-Chicken-in-the-Cooks-Essential-53-Quart-Air-Fryer/i-qCPj9WL/0/X2/CE%20AF%20Ckn%20022017-2-X2.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Air-Fried-Chicken-in-the-Cooks-Essential-53-Quart-Air-Fryer/i-qCPj9WL/A)
I do believe all out air fryer needs are met now. I still have the 3 quart NuWave Brio and now the 5.3 quart Cook’s Essential.
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Very Nice Mike! :thumbup:
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Nice Mike..we like our chicken a lil doner too..good color.. .☆´¯`•.¸¸. ི♥ྀ.
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Yep I agree you have what you need in Airfryers. A small one and a larger one.
Congrats on the find.
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I'll take a plate of that!
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Looks great, Mike!
Art