Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Gas Smokers => Topic started by: rexster314 on January 18, 2018, 02:18:44 PM
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2 packers today on the MB gassed. Pecan chunks for smoke and Bolner's rub. About halfway through and in the stall right now(https://uploads.tapatalk-cdn.com/20180118/e5969cc9d5b22902b78843dea24b1db2.jpg)
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Briskets are looking good.
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Got some really nice color on those
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looking real good
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Looking good. Looking forward to pics of the final product and the report.
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Here's the results. Sliced up this morning.
(https://farm5.staticflickr.com/4631/39071696974_d2340c3f73_b.jpg) (https://flic.kr/p/22wCEgQ) (https://flic.kr/p/22wCEgQ)
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Nice . . . . Very Nice ! ! !
BD
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I see a sammie waiting to be made
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I see a sammie waiting to be made
Actually, that's been vacuum sealed and is being given away as well
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Great looking results.