Have a pair like the 2nd link--quite useful, although as someone pointed out, VERY slick! Be careful when lifting roasts, turkeys, chickens, etc., off the grill or you just might find it on the ground/floor/ wherever. And do NOT get the insides dirty/greasy--very hard to get really clean again and take a while to dry, as I learned the hard way! Is there any other way to learn? Someone hep me!