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Author Topic: Pertinent recipes for post-Easter time  (Read 898 times)

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Offline SmokinKat

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Pertinent recipes for post-Easter time
« Reply #-1 on: April 15, 2014, 06:05:40 PM »
A little silliness for your afternoon-- What to do with all of those leftover Easter Peeps!!

(Apparently just exploding them in the microwave is a little too gauche this year? I must have missed that memo.)

http://www.delish.com/entertaining-ideas/holidays/easter/leftover-peeps-uses-ps0414#slide-1

The "Peepshi" one is my favorite. 
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Offline sliding_billy

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Re: Pertinent recipes for post-Easter time
« on: April 15, 2014, 06:43:31 PM »
I'll take the S'mores.
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Offline muebe

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Re: Pertinent recipes for post-Easter time
« Reply #1 on: April 15, 2014, 09:42:02 PM »
I will take the Peep-Za
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Offline Smokin Don

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Re: Pertinent recipes for post-Easter time
« Reply #2 on: April 15, 2014, 11:05:43 PM »
I never did like those marshmallow chickens! Don
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Offline HighOnSmoke

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Re: Pertinent recipes for post-Easter time
« Reply #3 on: April 16, 2014, 04:17:24 AM »
I will take one of the Fluffernutter Sammies!
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Offline africanmeat

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Re: Pertinent recipes for post-Easter time
« Reply #4 on: April 16, 2014, 07:37:58 AM »
Interesting
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Offline Pam Gould

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Re: Pertinent recipes for post-Easter time
« Reply #5 on: April 16, 2014, 08:04:36 AM »
I always take them out of package let them sit for a few months to dry, makes them fabulous..I read somewhere that you add booze to them, gotta find that recipe.  Pam .☆´¯`•.¸¸. ི♥ྀ. 
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Offline spuds

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Re: Pertinent recipes for post-Easter time
« Reply #6 on: April 17, 2014, 07:20:58 PM »
The rice crispey ones looks good.
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Feel free to share my pictorials anywhere you like.Could mention from Spuds if you remember.
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