Was making a brisket yesterday so I decided to throw on a couple beef ribs too. Delicious.
![](https://uploads.tapatalk-cdn.com/20170122/d76719840a8116cd262f03d07aeea5f3.jpg)
![](https://uploads.tapatalk-cdn.com/20170122/bbe0cca48a97b605eaa6601ef897a263.jpg)
![](https://uploads.tapatalk-cdn.com/20170122/3ee64e247fa4c5c82e9341457a1d14e7.jpg)
![](https://uploads.tapatalk-cdn.com/20170122/f12777ae51d9ce7ec2be6605cb4064fe.jpg)
This was probably the best smoke ring I've ever had. Both were seasoned with blacks BBQ seasoning. I also finally bought an electric knife. So much easier.
2 whole chickens go on later for dinner
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