Let's Talk BBQ
General => General Discussion & Topics => Restaurants, BBQ Joints and reviews => Topic started by: Tailgating is my game on August 03, 2016, 07:23:13 PM
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Special week with a few items a day at the price from their first menu.
I guess we had their roll business but not the bread business then. But they had us on the menu
I will have to stop by for a meal at those prices LOL :D :D :D
If I could go back in time I would order
The large Sirloin steak with FF & salad $2.95
baked beans .25
Couple cokes .20
Pie Ala mode .30
Total $3.70
Who is joining me LOL Wait let me add some sword fish at $1.45 LOL
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That is too cool, I love looking at old menu's and recipe books. Do you have any idea of the year this was in service?
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That is too cool, I love looking at old menu's and recipe books. Do you have any idea of the year this was in service?
We opened our bakery in 1910 & they opened in 1956. My grandfather was still alive at that time.
My grandfather had Reymonds Butter crust bread. Until 1947 When he took on the Sunbeam Trade mark.
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TFS this, love food history and old facts. Don
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Love the old prices and menu items.
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I used to be in love with little miss sunbeam back in the 50's. I liked the bread too!!! Don
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I used to be in love with little miss sunbeam back in the 50's. I liked the bread too!!! Don
When our bakery took on Miss Sunbeam at the kick off dinner my mom met my dad & he asked her out.......the rest is history ;) ;) ;)
She had another date but my dad said break it you are going out with me....she did.
So I guess Miss Sunbeam is my second mother ??? ??? ???