Let's Talk BBQ

Cured Meats & Food Preservation => Cured meats & Food Preservation => Dehydrating => Topic started by: TMB on February 02, 2017, 10:20:04 AM

Title: Saber4's beef jerky recipe
Post by: TMB on February 02, 2017, 10:20:04 AM: Since we have been back from the Ky ( http://www.bbqontheriver.org/ ) kimmie has beg me to make Saber4's beef jerky

So while we were shopping at Costco the other day I found what looked to be a good choice of beef for jerky

Price seemed good and I'm ready to get outside and do something, so jerky is ON!

Will post results when finished

[attachment deleted by admin]
Title: Re: Saber4's beef jerky recipe
Post by: TMB on February 02, 2017, 10:30:41 AM: Recipe is.....

12 oz Smoking Gun jerky marinade
3 oz Chipotle Mustard Fusion
2 Tbls Lemon or Lime Juice
1 tsp Cure # 1 (Note that I adjusted cure for this recipe since there was 3.9 lbs and this recipe is for 5 lbs)

Marinade for 24 hrs before dehydrating
Title: Re: Saber4's beef jerky recipe
Post by: ACW3 on February 02, 2017, 10:43:57 AM: Looking' good!

Art
Title: Re: Saber4's beef jerky recipe
Post by: tomcrete1 on February 02, 2017, 12:24:54 PM: Cant wait to see the final product!
Title: Re: Saber4's beef jerky recipe
Post by: smokeasaurus on February 02, 2017, 12:59:37 PM: Great minds think alike, I got the Traeger doing jerkey as I type.

looking forward to your results.............
Title: Re: Saber4's beef jerky recipe
Post by: hikerman on February 02, 2017, 01:08:34 PM: Ah good jerky and a cold adult beverage! :thumbup:
Title: Re: Saber4's beef jerky recipe
Post by: TMB on February 02, 2017, 08:50:00 PM: Just pulled out not to bad, but Saber4 makes better. I think it is a tad over done but the Bradley was having a hard time keeping a steady temp.

They look dry but not as bad as the image makes them look

next batch will be a lot better since I know what to do now

[attachment deleted by admin]
Title: Re: Saber4's beef jerky recipe
Post by: tomcrete1 on February 02, 2017, 09:11:36 PM: Very nice! Looks great! :)