Let's Talk BBQ

General => General Discussion & Topics => General Discussion => Topic started by: Roget on April 16, 2017, 10:06:47 AM

Title: Grilled tenderloin & taters on the Blackstone
Post by: Roget on April 16, 2017, 10:06:47 AM

Last night's dinner on the Blackstone griddle.

Pounded & grilled two pork tenderloins.
Lawry's, black pepper, garlic powder.
(http://i771.photobucket.com/albums/xx357/Roget_photos/Mobile%20Uploads/2017-04/20170415_203836.jpg) (http://s771.photobucket.com/user/Roget_photos/media/Mobile%20Uploads/2017-04/20170415_203836.jpg.html)


Cubed potatoes, red peppers, green onions
Lawry's, black pepper, garlic powder.
(http://i771.photobucket.com/albums/xx357/Roget_photos/Mobile%20Uploads/2017-04/20170415_202551.jpg) (http://s771.photobucket.com/user/Roget_photos/media/Mobile%20Uploads/2017-04/20170415_202551.jpg.html)


(http://i771.photobucket.com/albums/xx357/Roget_photos/Mobile%20Uploads/2017-04/2017-04-15%2022.09.59.png) (http://s771.photobucket.com/user/Roget_photos/media/Mobile%20Uploads/2017-04/2017-04-15%2022.09.59.png.html)


Money shot.
Homemade bread, mayo, lettuce, tomato,
Time to eat.
(http://i771.photobucket.com/albums/xx357/Roget_photos/Mobile%20Uploads/2017-04/20170415_205229.jpg) (http://s771.photobucket.com/user/Roget_photos/media/Mobile%20Uploads/2017-04/20170415_205229.jpg.html)


Simple, but very tasty.

Title: Re: Grilled tenderloin & taters on the Blackstone
Post by: tomcrete1 on April 16, 2017, 10:11:12 AM

Awesome!  :thumbup:

Title: Re: Grilled tenderloin & taters on the Blackstone
Post by: skidog on April 16, 2017, 11:28:52 AM

YUM!!