Let's Talk BBQ
FORUM SPONSORS => Pit Barrel Cooker Co. => Topic started by: scottv on May 29, 2017, 01:25:48 PM
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Whats everyone cooking?
I have a brisket and a couple of beef ribs(https://uploads.tapatalk-cdn.com/20170529/9ffde44486b6454a27cb5ef191b547f0.jpg)
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That looks great!!!
We are doing Burgers & Dogs with Bacon, two cheese's & burger meat beans. Homemade slaw & Pasta salad. & other things guests will bring.
I short
Thee goes the diet
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Who needs a diet today? Lol
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Looks awesome! I've got some slabs of marinated pork butt hangin' on the PBC that I'll chop up for carnitas later. Enjoying a G&T and staring at the thermometer...good times!
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Food looks good. We did fresh ground burgers on the Blackstone with grilled onions and bacon as well as some hot dogs for the kids from the gas grill. Corn on the cob, potato chips, potato salad, and fruit rounded out the meal. Sorry...no pics.
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Burgers on the Blackstone
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Ribs and monk balls on the mak. Tri tip on the weber.
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What are monk balls?
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