Author Topic: Tri-tip ...and the secret no one tells you (trisket could be the one)  (Read 3423 times)

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Offline smoker pete

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Here's my version of a TRISKET that might meet your expectations. Turned out scrumptious! Moist and tender and tasted a lot better than a brisket. I used a peeled USDA Prime Tri-Tip roast from Costco ... Like everyone else I must pay homage to Muebe. His TRISKET post was the first one I ever saw.
  • Trim any excess fat and silver skin from the Tri-Tip roast
  • Rub the Tri-Tip roast with an extra virgin olive oil and your favorite Seasoning
  • Wrap the roast with plastic and refrigerate overnight
  • Configure your wood pellet smoker-grill for indirect cooking (I used a MAK 2-Star)
  • Preheat your grill to 225ºF using Hickory or wood pellets of choice
  • Smoke the TRISKET for approximately 2 hours till the internal temperature reaches 140ºF
  • Double wrap the TRISKET in heavy duty foil and return to grill
  • Increase the pit temperature to 300ºF
  • Remove the TRISKET when the internal temperature reaches 200ºF
  • Rest the TRISKET in the foil for 15 minutes before carving against the grain
  • For planning purposes: Total time ~ 4 hours - 30 min preheat/2 hours @225º/hour & 15 min @300º/Rest 15 minutes

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Offline Roget

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Man oh man, that is a beautiful piece of meat.
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Offline Michigan0626

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I've never had tri tip. Heck, I've never even seen tri tip at the store. But OP's sandwich looks delicious. And that trisket you put up Pete looks killer.

I don't have anything local. Since I would have to order it, worth going ahead and ordering prime/wagyu online? Or is this a cut with diminishing returns for spending the extra money on higher fat content.
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Offline smoker pete

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I've never had tri tip. Heck, I've never even seen tri tip at the store. But OP's sandwich looks delicious. And that trisket you put up Pete looks killer.

I don't have anything local. Since I would have to order it, worth going ahead and ordering prime/wagyu online? Or is this a cut with diminishing returns for spending the extra money on higher fat content.

IMHO I don't think I would spend the money ordering a prime/wagyu tri-tip online. A choice tri-tip would work just as well. Unfortunately they can't be found in your part of the Country. 
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Offline smokeasaurus

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Choice sounds like a winner to me. I have only seen a choice tri-tip at HEB in Bryan/College Station.  It was darn good.
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