Welcome from Washington State. I also enjoy craft beer, but I make it. I bake bread also, and have a sourdough starter that's about 25 yrs. old now. Enjoy the forum!
I home brewed for over 10 years but gave it up about 2 years ago. Too busy with 3 young kids and then kinda lost the passion for it. Before kids i would brew 20 gallons a month. We were the party house
and always kept all 4 taps full with backups ready. Made everything from IPA..Pale Ales..Kolsh..wit beer..hefe..stout..sours and more. I guess i kinda miss it now that i am typing all of this.
My sourdough starter is about 8 months old (about the amount of time i got into baking bread).