Please
login
or
register
.
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
Home
Help
Search
Chat
Login
Register
Let's Talk BBQ
»
Outdoor Cooking Equipment
»
Grills & Smokers
»
Pellet Grills and Smokers
»
Friday night brisket
« previous
next »
Print
Pages: [
1
]
Go Down
Author
Topic: Friday night brisket (Read 1463 times)
0 Members and 1 Guest are viewing this topic.
africanmeat
Hero Member
Posts: 3023
Cape Town South Africa
Friday night brisket
«
Reply #-1 on:
September 14, 2014, 10:42:01 AM »
Made a brisket for Friday night supper.
I used my GMG smoker .
garlic an spices .
it will be in the fringed over night .
one is with root vegetables .
one is without .
without the root vegetables
one for supper and one for Sandwiches .
Logged
Ahron
cadac gas grill
GMG Daniel Boone
MES 30"
RF self made smoker
wood pizza oven
weber
HighOnSmoke
Global Moderator
Hero Member
Posts: 9885
Palm Bay, Florida
Re: Friday night brisket
«
on:
September 14, 2014, 10:47:51 AM »
Very delicious looking brisket Ahron!
Logged
Mike
Auto Akorn Kamado
Recteq Stampede
Recteq Bullseye 380X
Weber Master Touch
PK Original Grill
Weber Jumbo Joe
Weber Smokey Joe
Green Mountain Grill Pizza Insert
Blackstone 36" and 22" griddles
sliding_billy
Hero Member
Posts: 10565
North Texas
Re: Friday night brisket
«
Reply #1 on:
September 14, 2014, 01:02:17 PM »
Looks delicious.
Logged
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS
africanmeat
Hero Member
Posts: 3023
Cape Town South Africa
Re: Friday night brisket
«
Reply #2 on:
September 15, 2014, 02:31:16 PM »
Thanks guys
Logged
Ahron
cadac gas grill
GMG Daniel Boone
MES 30"
RF self made smoker
wood pizza oven
weber
Las Vegan Cajun
Hero Member
Posts: 6246
Ralph in LA$ VEGA$
Re: Friday night brisket
«
Reply #3 on:
September 15, 2014, 03:08:01 PM »
Awesome looking brisket.
Logged
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)
IR2dum
Hero Member
Posts: 2837
Houston, TX
Re: Friday night brisket
«
Reply #4 on:
September 15, 2014, 04:41:35 PM »
AM, that brisket looks delicious.
Logged
ACW3
Hero Member
Posts: 8397
Morganton, NC
Re: Friday night brisket
«
Reply #5 on:
September 15, 2014, 04:47:43 PM »
Both versions look great. Those sandwiches will be off the charts.
Art
Logged
MAK 2 STAR (#171) Since RETIRED!
MAK 2 STAR (#4408)
Weber Kettle W/ Rotisserie
Uuni 2 Pizza Oven
Member #11
TMB
Hero Member
Posts: 11738
Toney, Alabama
Re: Friday night brisket
«
Reply #6 on:
September 15, 2014, 05:49:34 PM »
Making my mouth water, great looking cook!
Logged
Member #2
2 SRG's (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION
RAD
Hero Member
Posts: 4925
Re: Friday night brisket
«
Reply #7 on:
September 15, 2014, 05:59:44 PM »
Quote from: TMB on September 15, 2014, 05:49:34 PM
Making my mouth water, great looking cook!
Oh boy does it
Logged
Love to cook and eat
pz
Hero Member
Posts: 3039
Re: Friday night brisket
«
Reply #8 on:
September 16, 2014, 12:54:25 AM »
Sure does look good!
Logged
muebe
Hero Member
Posts: 14918
Santa Clarita,Ca
Re: Friday night brisket
«
Reply #9 on:
September 16, 2014, 07:55:50 AM »
Looks fantastic Ahron!
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven
Scallywag
Hero Member
Posts: 2560
Ontario, Canada
Re: Friday night brisket
«
Reply #10 on:
September 16, 2014, 07:59:36 AM »
Both briskets look awesome!
Logged
Mak 2 star #855
XL BGE
18.5 WSM
Print
Pages: [
1
]
Go Up
« previous
next »
Let's Talk BBQ
»
Outdoor Cooking Equipment
»
Grills & Smokers
»
Pellet Grills and Smokers
»
Friday night brisket