Let's Talk BBQ

FORUM SPONSORS => Pit Barrel Cooker Co. => Topic started by: Kona on January 27, 2018, 07:37:59 PM

Title: Spicy Korean Wings
Post by: Kona on January 27, 2018, 07:37:59 PM

This is a new recipe from Jess Pryles, it called for fried wings but was out of oil so marinaded the wings in the sauce and threw them on the PBC and tossed them in a little more sauce after. These were really good, sticky sauce with some decent kick.

(https://s6.postimg.org/hm2fvrdy9/IMG_2740.jpg)

(https://s6.postimg.org/j3nw6x5pt/IMG_2741.jpg)

Title: Re: Spicy Korean Wings
Post by: smokeasaurus on January 27, 2018, 08:03:32 PM

Whoa Nelly, do those look good. Jess can sure cook.......Pitts n Spitts offers a special Jess Pryles offset smoker that is a beauty.....

Title: Re: Spicy Korean Wings
Post by: Tailgating is my game on January 27, 2018, 10:29:06 PM

Boy that looks good.............don't let smoke eat all thee wings ;) ;) ;)

Title: Re: Spicy Korean Wings
Post by: Roget on January 28, 2018, 08:56:39 AM

Man, those look like a sticky mess.
But in a good way.  :D :D

Title: Re: Spicy Korean Wings
Post by: tomcrete1 on January 28, 2018, 09:24:38 AM

I,ll take a half a dozen Please!  Lookin mighty fine!  :thumbup:

Title: Re: Spicy Korean Wings
Post by: Lemonhead78 on January 28, 2018, 09:30:04 AM

I'll bet they would be nice with some chunky blue cheese

Title: Re: Spicy Korean Wings
Post by: Tailgating is my game on January 28, 2018, 01:30:37 PM

Quote from: Lemonhead78 on January 28, 2018, 09:30:04 AM

I'll bet they would be nice with some chunky blue cheese

X2