Author Topic: Mo Rockin Half Chicken  (Read 993 times)

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Offline Pappymn

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Mo Rockin Half Chicken
« Reply #-1 on: March 10, 2018, 06:39:55 PM »
I haven't used the AF for something like this. Came out great. It doesn't compare to a grill, but not bad when I don't wanna be in the cold cooking.

Mo Rockin is a great rub. Wish I could remember who makes it. ;)

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Offline Jaxon

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Re: Mo Rockin Half Chicken
« on: March 10, 2018, 08:17:08 PM »
Now, Pappy, I know your memory ain't that short.
What I'd like is the details of that cook please because I have the chicken, the air fryer, AND the Mo Rockin' Chicken rub from Savor Spices.com
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Offline Pappymn

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Mo Rockin Half Chicken
« Reply #1 on: March 10, 2018, 08:41:01 PM »
Oh that's right :)

Olive oil and rub over and under the skin. Cooked at 370 degrees until internal of 165 degrees. I wanna say about 60 minutes. But around these parts we cook to temp not time.


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Offline sparky

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Re: Mo Rockin Half Chicken
« Reply #2 on: March 10, 2018, 09:03:08 PM »
Excellent looking plate buddy.
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Offline HighOnSmoke

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Re: Mo Rockin Half Chicken
« Reply #3 on: March 10, 2018, 09:32:32 PM »
Awesome Pappy!
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Offline tomcrete1

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Re: Mo Rockin Half Chicken
« Reply #4 on: March 10, 2018, 10:28:41 PM »
Lookin good Pappy!
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Offline smokeasaurus

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Re: Mo Rockin Half Chicken
« Reply #5 on: March 11, 2018, 10:07:03 AM »
If it wasn't for that great looking chicken, that baked tater would steal the show.
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Offline Roget

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Re: Mo Rockin Half Chicken
« Reply #6 on: March 11, 2018, 11:58:41 AM »
Oh that's right :)

Olive oil and rub over and under the skin. Cooked at 370 degrees until internal of 165 degrees. I wanna say about 60 minutes. But around these parts we cook to temp not time.
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Thanks for the details Pappy. Makes it easier to plan when we can eat that bird.   :D :D

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