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OldSmokey St.Louis ribs
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Topic: OldSmokey St.Louis ribs (Read 2422 times)
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Wing Commander
Hero Member
Posts: 1656
Re: OldSmokey St.Louis ribs
«
Reply #14 on:
February 25, 2013, 03:47:31 AM »
I'd like to have a plate of those ribs and beans. Looks good.
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TwoPockets
Hero Member
Posts: 4897
Re: OldSmokey St.Louis ribs
«
Reply #15 on:
February 25, 2013, 09:54:19 AM »
Nice looking ribs there Jack! Fill that rib rack up and break out your vacuum sealer next time.
Is this the size you bought?
http://www.academy.com/webapp/wcs/stores/servlet/Product_10151_10051_27621_-1__?N=578846087&Ntt=old+smokey&Ntk=All
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Ken
Weber Performer charcoal grill
Char-Broil The Big Easy
Char-Broil H20 electric smoker (back from the dead)
Camp Chef Expedition propane outdoor range
Camp Chef Italia Artisan pizza oven
Half a ton(literally) of cast iron cookware
Old Hickory
Hero Member
Posts: 1198
Creston, Ca. Member #52
Re: OldSmokey St.Louis ribs
«
Reply #16 on:
February 25, 2013, 06:13:15 PM »
I think you have that cooker dialed in, those ribs look great.
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Char-broil SRG
Bradley 4DS w/ dual elem mod, PID
Charmglow 5 burner pgg w/rotisserie
Weber Kettle w/rotisserie
Pit Barrel Cooker
Cuisinart TOF-60
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OldSmokey St.Louis ribs