Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Gas Grills => Topic started by: BobDE on July 31, 2021, 06:58:36 AM
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Thursday we went to the butcher shop to get scrapple. While Margo is looking around, I am watching the butcher cutting up some flat iron. He gave me a little education and a steak to go!
We marinated it and then cooked it as normal. Some people on the internet said that it would be tough if cooked to well done. I pulled Margo's just a bit early and she was very happy. (The dog did not get a piece!) Mine was tender as well and had a good flavor.
(https://randomthoughtsandphotos.com/images/sear.jpg)
(https://randomthoughtsandphotos.com/images/marg.jpg)
(https://randomthoughtsandphotos.com/images/table.jpg)
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A very flavorful cut; nicely done!
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A very flavorful cut; nicely done!
Thanks!
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Yeah...I'd eat that!
Looks mighty good from here.