Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Charcoal Smokers => Topic started by: nepas on January 26, 2016, 08:53:29 AM
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Well i should say gator rub on the brisket. :D :D
(http://i868.photobucket.com/albums/ab242/nepas1/2016akorn/grubb.jpg)
Our daughter is finally getting married on the 4th in ATL. All she wanted was a brisket. Easy. Now if the weather holds so i can Akorn this.
(http://i868.photobucket.com/albums/ab242/nepas1/2016akorn/gbrisky.jpg)
After the rub, my wife took this backwards pic...Yikes...She fired.
Going to give the brisky another shaking of the rub later today.
(http://i868.photobucket.com/albums/ab242/nepas1/2016akorn/brisky1.jpg)
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Congrats on your daughter getting married!
That brisket should come out good!
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Congrats on the wedding! That will be good eats for sure!
Does a gator even have a brisket??
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Congrats on your daughter's upcoming wedding. Watching and waiting on the final product from your brisket.
Art
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Congrats on the wedding. Everglades is a good seasoning.
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Thanks y'all
Getting happy.
(http://i868.photobucket.com/albums/ab242/nepas1/2016akorn/gbrisky2.jpg)
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Congrats! Love that color.
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Congrats on the upcoming nuptials ! ! ! !
And even more Congrats on being the Father of the Bride and only being on the hook for a brisket ! ! ! !
BD
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"Our daughter is finally getting married" I know how that is, I've got two of them ;D ;D ;D
Just kidding, congrats on the wedding and that brisket is really looking good.
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Congratulations on the wedding - I also have two in the not too distant future...
The brisket is looking good!
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TYAVM
I got 3 married and one to go but i dont expect him to get hitched anytime soon, he could still be looking at another deployment or 2.
There was a poker walk in the resort yesterday, when folks asked what i was making they were like BRISKET? You make brisket. Ummm yeah i have been known to burn a few. :D :D :D
Get with the wrap for a couple hours. She wanted burnt ends and bottom, Well she got em.
(http://i868.photobucket.com/albums/ab242/nepas1/2016akorn/gbrisky3.jpg)
Tad to dry and pully for me but its what she wants.
(http://i868.photobucket.com/albums/ab242/nepas1/2016akorn/gbrisky4.jpg)
Sliced and ready for freezing and the trip to ATL. My wife likes it also.
(http://i868.photobucket.com/albums/ab242/nepas1/2016akorn/gbrisky5.jpg)
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Looks great Rick!
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Congratulations on the wedding and the brisket.
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Nice looking brisket and if's too dry that's what good sauce is for.