Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Kamado Style Cookers => Topic started by: bamabob on September 04, 2016, 12:02:13 PM

Title: Pork Butt Pulled & Sliced
Post by: bamabob on September 04, 2016, 12:02:13 PM

Did the butt overnight Saturday.  Ready to wrap Sunday AM

(http://i1222.photobucket.com/albums/dd481/bamabob173/butt%20013_zpsd0ietqd6.jpg) (http://s1222.photobucket.com/user/bamabob173/media/butt%20013_zpsd0ietqd6.jpg.html)

Three hour rest in the cooler, pulled the bone out clean and that hunk of meat much like a pork loin plopped out.  I like to slice that.

(http://i1222.photobucket.com/albums/dd481/bamabob173/butt%20021_zpsytxdfpsd.jpg) (http://s1222.photobucket.com/user/bamabob173/media/butt%20021_zpsytxdfpsd.jpg.html)

Pulled & sliced, you can see the slices around the edge.

(http://i1222.photobucket.com/albums/dd481/bamabob173/butt%20037_zpsdefqibmo.jpg) (http://s1222.photobucket.com/user/bamabob173/media/butt%20037_zpsdefqibmo.jpg.html)

I do butts fat cap down on the keg, I like it when it sticks to the grate.  After removing the butt, come back later for some pork cracklin nibbles

(http://i1222.photobucket.com/albums/dd481/bamabob173/butt%20039_zpspwoj00no.jpg) (http://s1222.photobucket.com/user/bamabob173/media/butt%20039_zpspwoj00no.jpg.html)

Cleanup on a Kamado is easy.  Drip pan right under the meat, just scrape the grate, drip pan in a garbage bag,......done.

Title: Re: Pork Butt Pulled & Sliced
Post by: tomcrete1 on September 04, 2016, 01:11:03 PM

Wow! Very impressive looking Bark!  looks great! :)

Title: Re: Pork Butt Pulled & Sliced
Post by: RG on September 04, 2016, 08:26:13 PM

I am full as a tick but I'd eat THAT!! Looks incredible.

Title: Re: Pork Butt Pulled & Sliced
Post by: Big Dawg on September 05, 2016, 12:38:09 PM

Got a bun right here, fill up, please ! ! !





BD

Title: Pork Butt Pulled & Sliced
Post by: Pappymn on September 05, 2016, 12:52:45 PM

Nice barkage

Title: Re: Pork Butt Pulled & Sliced
Post by: hikerman on September 05, 2016, 03:21:59 PM

A very sweet sight! :P
I too have an empty bun! :D

Title: Re: Pork Butt Pulled & Sliced
Post by: muebe on September 05, 2016, 05:20:40 PM

Great looking bark!

The pic is making me hungry!

Title: Re: Pork Butt Pulled & Sliced
Post by: bamabob on September 05, 2016, 07:02:33 PM

Thanks everyone.  Here's a couple of slices of the meat that was close to the bone.  I don't think this is what's know as the money muscle, not sure, but it sure is good.  Like a super tender moist piece of pork loin with the flavor of a smoked butt.  I injected this butt with pineapple juice and some of the Spiceologist Rasta Rub, jamaican jerk.  Imparted just enough of the jerk flavor to detect.
Sliced glazed with pineapple-habanero sauce

(http://i1222.photobucket.com/albums/dd481/bamabob173/butt%20001_zps0bmbug2o.jpg) (http://s1222.photobucket.com/user/bamabob173/media/butt%20001_zps0bmbug2o.jpg.html)

Title: Re: Pork Butt Pulled & Sliced
Post by: RG on September 10, 2016, 06:56:42 PM

Dang BOB! That plate is killing me, lol! Very impressive if I do say so myself. I've always enjoyed seeing your cooks over the years. Unlike me, you are willing to experiment and create new things. I tend to cook the "same old same old" stuff. I'll have to add this to the "to do" list. I need to make me an ingredient list of spices and whatnot.