Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Electric Smokers => Topic started by: nepas on August 25, 2013, 06:44:41 PM

Title: BCS Biscuit Monkey Bread
Post by: nepas on August 25, 2013, 06:44:41 PM
Doing some biscuit monkey bread with a twist.

Here are the ingredients. Not pictured are 2 cans pillsbury biscuits any kind you like

Maple syrup (Mrs Butterworth) or what ever you like 1 cup
Melted butter 4 T
3/4 cup brown suger
1/2 t cinnamon
2 t vanilla vodka OPT

(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz.jpg)

Pre heat BCS to PL 05. I used 1 puck. Regular oven calls for 375. I set PL 05 for 1 hour 20 min

In small bowl combine brown sugar and cinnamon, set aside.
Mix syrup, butter and vodka (opt) in another bowl. Pour half into bottom of baking pan, i sprayed Pam in mine. Add some of the brown sugar to the syrup in pan.

(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz1.jpg)

Place biscuits in the pan on top of the syrup/sugar.
(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz2.jpg)


Pour remaining syrup/brown sugar over biscuits.
(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz3.jpg)


Place in BCS
(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz4.jpg)


I wanted to see if the biscuits were rising....Yup
(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz5.jpg)

Getting close.
(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz10.jpg)


Done.

I added more syrup to the top. The top will have the smoke. Your going to invert this onto a dish or whatever.
(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz6.jpg)


I added more syrup here again.
(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz7.jpg)


Done all the way through.
(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz8.jpg)

Yumm Yumm
(http://i868.photobucket.com/albums/ab242/nepas1/2%20rack/ssbunz9.jpg)
Title: Re: BCS Biscuit Monkey Bread
Post by: muebe on August 25, 2013, 07:00:41 PM
Looks good Rick!

Love me some Monkey Bread!
Title: BCS Biscuit Monkey Bread
Post by: mikecorn.1 on August 25, 2013, 07:37:41 PM
Looks good. Thanks for posting.


Mike
Sent from my iPhone 5 using Tapatalk
Title: Re: BCS Biscuit Monkey Bread
Post by: sliding_billy on August 25, 2013, 07:41:52 PM
I'd eat that all day.
Title: Re: BCS Biscuit Monkey Bread
Post by: Keymaster on August 25, 2013, 07:58:16 PM
Now that's some good looking stuff!!
Title: BCS Biscuit Monkey Bread
Post by: Pappymn on August 25, 2013, 08:49:51 PM
Looks awesome. Take a couple and a vanilla vodka and diet Pepsi  ;)
Title: Re: BCS Biscuit Monkey Bread
Post by: ACW3 on August 25, 2013, 09:50:05 PM
DAYUUM!!!. That looks great!

Art
Title: Re: BCS Biscuit Monkey Bread
Post by: pz on August 25, 2013, 11:03:54 PM
Looks great!  ;)
Title: Re: BCS Biscuit Monkey Bread
Post by: fishingbouchman on August 26, 2013, 12:27:01 AM
Mmmmmm
Title: Re: BCS Biscuit Monkey Bread
Post by: Smokin Don on August 26, 2013, 09:50:00 AM
Looks good!!! My wife would go for that! Don
Title: Re: BCS Biscuit Monkey Bread
Post by: Jaxon on August 26, 2013, 10:53:16 AM
We don't have a BCS...if we bake in the oven at 375 will it still take 1 hour & 20 min?
Would rum (which we have) be a suitable substitute for the vanilla vodka (which we don't have)?
I'd like to have this at our next cookout.
Title: Re: BCS Biscuit Monkey Bread
Post by: nepas on August 26, 2013, 11:13:53 AM
Quote from: Jaxon on August 26, 2013, 10:53:16 AM
We don't have a BCS...if we bake in the oven at 375 will it still take 1 hour & 20 min?
Would rum (which we have) be a suitable substitute for the vanilla vodka (which we don't have)?
I'd like to have this at our next cookout.

Use regular oven temp of 375 for 20-25 mins or until biscuits are golden. Yes you can use rum and even chopped pecans in the syrup
Title: Re: BCS Biscuit Monkey Bread
Post by: sparky on August 26, 2013, 12:17:57 PM
I have never had monkey bread before.  bet that would taste good w/ coffee or milk.   :)
Title: Re: BCS Biscuit Monkey Bread
Post by: drholly on August 26, 2013, 12:18:42 PM
Quote from: sparky1 on August 26, 2013, 12:17:57 PM
I have never had monkey bread before.  bet that would taste good w/ coffee or milk.   :)

Works with both!  ;)
Title: Re: BCS Biscuit Monkey Bread
Post by: africanmeat on August 26, 2013, 01:58:43 PM
O M G Rick  i almost missed it . Man it looks yummy i will make a hole in the middle of the biscuit and fill it with custard. ahh what is BCS ?
Title: Re: BCS Biscuit Monkey Bread
Post by: nepas on August 26, 2013, 03:01:54 PM
Quote from: africanmeat on August 26, 2013, 01:58:43 PM
O M G Rick  i almost missed it . Man it looks yummy i will make a hole in the middle of the biscuit and fill it with custard. ahh what is BCS ?

Thanks Ahron

And yes it would be really good with custard.

BCS is

Bradley
Countertop
Smoker

I would not use inside unless you had a large restaurant style draw hood.