Hopefully it doesn't 'B' too much! These are for lunch meat..... (way cheaper than the $6.99/lb deli junk)
After letting them rest for about 90 minutes (foil covered pan, wrapped in golf towels, stuffed into microwave), the netting popped right off of the other one. I wrapped them in saran wrap and stuffed into a gallon freezer bag.
I'll put them under the knife tonight.