Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: bspitt on May 29, 2017, 03:16:36 PM
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We are celebrating memorial day, my son's 19th, and my granddaughter 4th today. Three kinds of brats, jerk ribs, honey bbq ribs, and London Broil.
(http://i207.photobucket.com/albums/bb291/bspitt/20170529_072520_zps8oo6upnw.jpg) (http://s207.photobucket.com/user/bspitt/media/20170529_072520_zps8oo6upnw.jpg.html)
(http://i207.photobucket.com/albums/bb291/bspitt/Mobile%20Uploads/IMG_20170529_131708_471_zpsut4lmlb9.jpg) (http://s207.photobucket.com/user/bspitt/media/Mobile%20Uploads/IMG_20170529_131708_471_zpsut4lmlb9.jpg.html)
(http://i207.photobucket.com/albums/bb291/bspitt/Mobile%20Uploads/20170529_132820_zpsqsip3jxt.jpg) (http://s207.photobucket.com/user/bspitt/media/Mobile%20Uploads/20170529_132820_zpsqsip3jxt.jpg.html)
(http://i207.photobucket.com/albums/bb291/bspitt/Mobile%20Uploads/20170529_134235_zpsnctnj8js.jpg) (http://s207.photobucket.com/user/bspitt/media/Mobile%20Uploads/20170529_134235_zpsnctnj8js.jpg.html)
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Looks you got it all going there ! ! !
BD
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That's a lot of meat. Looks awesome...and I'm sure it tasted as good as it looked.
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Excellent cook!
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Very Nice! :thumbup:
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Now that's what I call a feast :thumbup:
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WOW :thumbup: :thumbup: :thumbup: