Last week a friend of mine mentioned that his wife had made Hoppin' John for dinner.
That got me thinking.
Hoppin' John is something I haven't had forever.
So I just had to have some.
I got out the Power pressure cooker, and...
My version, served with collards, corn bread, & tomato from my garden.
I used the leftover veggies from last weeks pork belly cook in the peas. Perfect!
Well, the peas could have had a bit more bacon, but what couldn't?
Waste not, want not.