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Applewood Smoked Cider Mill Bacon
Started by TentHunteR « 1 2 » |
21 Replies
30635 Views |
September 10, 2018, 09:12:51 PMby TentHunteR |
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Bactoferm Names & Usage
Started by nepas |
1 Replies
22532 Views |
June 26, 2017, 04:05:51 PM by c farmer |
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14 Replies
20571 Views |
March 22, 2014, 12:25:20 PM by spuds |
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Good & Bad Bacteria
Started by nepas |
2 Replies
23378 Views |
January 21, 2019, 02:49:50 PM by Hub |
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Ham Brining 101
Started by TentHunteR « 1 2 » |
26 Replies
34639 Views |
February 18, 2015, 01:48:43 AM by Pam Gould |
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24 Replies
41343 Views |
December 21, 2019, 06:24:29 PM by TentHunteR |
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5 Replies
25393 Views |
June 12, 2014, 02:08:40 PM by sliding_billy |
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18 Replies
26453 Views |
July 22, 2013, 08:37:42 PM by GGmike |
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12 Replies
837 Views |
November 14, 2013, 03:36:46 PM by pz |
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My firs Bacon for New year .
Started by africanmeat |
10 Replies
1198 Views |
January 11, 2016, 11:03:39 PM by Smokin J |
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5 Replies
1626 Views |
January 07, 2017, 01:34:24 PM by DWard51 |
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8 Replies
14420 Views |
October 15, 2018, 07:49:27 PM by Pappymn |
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10 Lbs Of Ring Bologna
Started by nepas |
7 Replies
1755 Views |
November 28, 2013, 10:26:57 AM by nepas |
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10 Lbs Of Sticks
Started by nepas |
13 Replies
1053 Views |
November 14, 2013, 08:43:05 PM by Keymaster |
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15 Replies
3373 Views |
March 06, 2015, 10:37:25 PM by nepas |
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20 Replies
1966 Views |
November 11, 2013, 02:07:14 AM by SiFumar |
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12.5 lb Ham Shank
Started by TentHunteR « 1 2 » |
28 Replies
6327 Views |
February 02, 2015, 01:30:31 PM by aliengriller |
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120 lbs in the fridge
Started by rexster314 |
11 Replies
2250 Views |
October 30, 2014, 01:53:39 PM by Las Vegan Cajun |
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122 pounds of bellies in the reefer
Started by rexster314 |
9 Replies
1147 Views |
December 03, 2014, 01:57:24 AM by Smokin Don |
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15 lb Batch of Venison Smoked Sausage
Started by TentHunteR |
6 Replies
13569 Views |
February 18, 2019, 03:32:53 PM by Pappymn |
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15 lb. Honey Ham
Started by TentHunteR « 1 2 » |
15 Replies
3287 Views |
April 10, 2012, 11:04:43 PM by muebe |
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160 pounds of summer sausage again
Started by CANNON-MAN |
2 Replies
12398 Views |
December 10, 2019, 11:23:33 PM by AndyL |
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1922 B Heller Curing book
Started by rexster314 |
1 Replies
519 Views |
February 04, 2017, 01:55:29 PM by TentHunteR |
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18 Replies
1651 Views |
April 08, 2014, 01:17:20 PM by TentHunteR |
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2 dry cure salami
Started by africanmeat |
6 Replies
2102 Views |
May 29, 2012, 01:08:32 PM by africanmeat |
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20 lbs Venison Summer Sausage
Started by TentHunteR |
10 Replies
2166 Views |
April 26, 2016, 06:11:55 PM by Pam Gould |
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12 Replies
2414 Views |
April 22, 2013, 01:49:07 PM by Sailor1 |
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2014 Last Sticks
Started by nepas |
14 Replies
3253 Views |
January 04, 2015, 05:53:04 AM by TentHunteR |
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16 Replies
1921 Views |
January 05, 2014, 10:26:31 PM by Pappymn |
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6 Replies
1561 Views |
February 01, 2016, 08:28:14 PM by DWard51 |
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12 Replies
2448 Views |
January 02, 2015, 06:21:24 PM by RAD |
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2nd weekend project........Kielbasa
Started by Sailor1 |
10 Replies
2424 Views |
April 06, 2014, 02:13:08 PM by spuds |
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3 Batch Slim Jims
Started by nepas |
4 Replies
898 Views |
January 18, 2012, 06:11:34 PM by nepas |
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3rd project for the weekend
Started by Sailor1 |
14 Replies
2604 Views |
April 08, 2014, 04:25:30 PM by nepas |
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12 Replies
1855 Views |
October 31, 2012, 06:08:13 AM by flbentrider |
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6 Rack Dry Cured Spanish Chorizo
Started by nepas |
10 Replies
3350 Views |
March 25, 2012, 04:07:26 AM by africanmeat |
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60 pounds of bellies today
Started by rexster314 « 1 2 » |
15 Replies
1455 Views |
August 31, 2014, 09:15:39 PM by rexster314 |
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7 Pepper & Honey BBQ Sticks
Started by nepas |
5 Replies
1039 Views |
July 06, 2016, 01:22:26 PM by nepas |
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7 Pepper Slim Jims
Started by nepas |
3 Replies
562 Views |
March 14, 2016, 11:18:34 AM by TMB |
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A Couple of Old School Picnic Hams
Started by TentHunteR |
10 Replies
2444 Views |
January 01, 2013, 04:49:54 PM by Savannahsmoker |
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