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Slicing bacon
Started by zueth |
6 Replies
15857 Views |
January 31, 2018, 09:08:20 AMby smokeasaurus |
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4 Replies
16029 Views |
January 30, 2018, 11:28:00 AM by Agustine |
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Venison Pepperoni & Smoked Sausage
Started by TentHunteR |
5 Replies
16101 Views |
January 19, 2018, 10:54:45 PM by ACW3 |
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7 Replies
16530 Views |
January 18, 2018, 10:31:17 PM by Pappymn |
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Sunday Sausage
Started by GusRobin |
3 Replies
16713 Views |
October 28, 2017, 08:14:10 PM by GusRobin |
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UMAi SS Making
Started by nepas |
3 Replies
16765 Views |
September 24, 2017, 04:25:55 PM by nepas |
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It's Pancetta- I think?
Started by GusRobin |
6 Replies
16824 Views |
October 30, 2017, 10:04:27 AM by HighOnSmoke |
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Two Year Old Country Ham
Started by Agustine |
12 Replies
17192 Views |
January 30, 2018, 06:11:34 PM by TwoPockets |
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How to Cure a Country Ham
Started by Agustine |
10 Replies
17227 Views |
January 31, 2018, 11:04:59 AM by Agustine |
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17 Replies
17683 Views |
February 13, 2018, 10:38:35 PM by zueth |
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Need help with Canadian bacon recipe
Started by Pam Gould |
8 Replies
18178 Views |
November 17, 2017, 06:45:16 PM by Juste |
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Bacon is ready
Started by Smokerjunky « 1 2 » |
20 Replies
19371 Views |
January 19, 2018, 02:59:17 PM by tlg4942 |
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