Oh yes, those look fabulous. My son & I love spicy sausages. What spices are typically in them?
For
1 kg of meat
1 cup fresh coriander
1/2 cup sweet paprika
4 tbsp ground fennel seeds
4 tbsp ground cumin
2 tbsp ground coriander seeds
2 tbsp salt
2 tsp ground cinnamon
2 tsp cayenne pepper
1 ½ tsp black pepper
6 tsp harissa OR chili paste
(if you smoke it add cure #1)
harissa
• 12 to 15 dried red chili peppers (approx. 1 1/2 oz. or 100 g)
• 3 or 4 cloves garlic
• 1 teaspoon salt, or to taste
• 1 teaspoon ground cumin (optional)
• 1/2 teaspoon ground coriander seeds
• 1/2 teaspoon ground caraway seeds (optional)
• 2 to 3 teaspoons lemon juice
• olive oil
