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Author Topic: Lamb Bacon=final  (Read 2232 times)

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Offline africanmeat

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Re: Lamb Bacon =final
« Reply #14 on: April 16, 2014, 03:10:26 PM »
After 8 hours it is time to slice it .
i fried 3 pieces ,they are good very much like canadian bacon slightly too sweet for me .
next time i will look for a thicker piece of meat .







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Offline Sailor1

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Re: Lamb Bacon=final
« Reply #15 on: April 16, 2014, 04:23:33 PM »
Love the color that you got!  If it is too sweet you might eliminate the 1 cup of sugar that you used and just go with the 1/2 cup of Brown Sugar and 1/2 cup Maple syrup that you used.  That is the fun of smoking is you get to tweak your recipe to your own liking.  How does the lamb compare to pork bacon in taste and texture?
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Offline Sam3

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Re: Lamb Bacon=final
« Reply #16 on: April 16, 2014, 04:37:09 PM »
Looks fantastic Ahron!
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Offline ACW3

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Re: Lamb Bacon=final
« Reply #17 on: April 16, 2014, 05:22:34 PM »
Too sweet?  Can't tell from here.  It does look really good, however.  It would certainly be worth trying sometime.

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Offline HighOnSmoke

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Re: Lamb Bacon=final
« Reply #18 on: April 16, 2014, 06:36:35 PM »
Looks fantastically delicious Ahron!
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Offline TentHunteR

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Re: Lamb Bacon=final
« Reply #19 on: April 16, 2014, 07:32:56 PM »
It sure looks good, even if it did come out a little too sweet.  Next time you'll know to cut back on the sugar and it will be even better.
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Offline muebe

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Re: Lamb Bacon=final
« Reply #20 on: April 16, 2014, 10:09:53 PM »
Looks awesome Ahron!
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Offline Las Vegan Cajun

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Re: Lamb Bacon=final
« Reply #21 on: April 16, 2014, 11:40:22 PM »
Looks delicious.   ;)
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Offline spuds

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Re: Lamb Bacon=final
« Reply #22 on: April 17, 2014, 01:16:27 AM »
Sure is pretty
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Offline Wing Commander

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Re: Lamb Bacon=final
« Reply #23 on: April 17, 2014, 03:51:30 AM »
That looks delicious.
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Offline africanmeat

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Re: Lamb Bacon=final
« Reply #24 on: April 17, 2014, 04:47:50 AM »
Quote from: Sailor1 on April 16, 2014, 04:23:33 PM
Love the color that you got!  If it is too sweet you might eliminate the 1 cup of sugar that you used and just go with the 1/2 cup of Brown Sugar and 1/2 cup Maple syrup that you used.  That is the fun of smoking is you get to tweak your recipe to your own liking.  How does the lamb compare to pork bacon in taste and texture?

On the texture side it is very similar , taste  is 85% bacon ,but you can taste slightly the flavour of the lamb in the fat .
yes , next time i will cut down on the sugar.
thanks.
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Offline Saber 4

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Re: Lamb Bacon=final
« Reply #25 on: April 17, 2014, 10:43:17 PM »
If it's to sweet for your liking, feel free to ship it over to Texas and I will endure the extra sweetness for you as I devour that delicious looking bacon. ;) :D
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Offline aliengriller

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Re: Lamb Bacon=final
« Reply #26 on: April 19, 2014, 03:11:52 PM »
Looks like candy to me!   What better than bacon candy?
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