Let's Talk BBQ
General => General Discussion & Topics => Polls => Topic started by: smokeasaurus on December 07, 2011, 08:16:27 PM
-
While we might use more than one type of heat source in our outside cooking adventures...what is your main source of fuel? While we might use wood for smoke flavoring adding chunks and chips don't count. I am looking for the main source of heat.
I for one am a Kingsfordholic but I do have an Electric Char-Broil smoker which has it's moments.
I left this poll open so all of our new members when they join can jump on in!!
-
I need an "ALL the Above option" it depends on which cooker I happen to using for the cook.
-
With the exceptions of my BEESR and DCBE gas is the fuel source for all my cookers. So gas is my answer for now 8)
-
Charcoal, electric & gas. I spread it around. Pammie ★*˚°。°
-
With the exceptions of my BEESR and DCBE gas is the fuel source for all my cookers. So gas is my answer for now 8)
I think Kimmie says something like that when she describes how you answer questions.... ;) :o ;D jk....
-
Smoking, Charcoal and electric
Grilling, Gas since I do not own a "Real Charcoal Grill"
TBE Gas
-
Since I bought my MAK, my old Weber Kettle is collecting dust. I still have about 600 pounds of different flavored pellets in my inventory. However, I keep some charcoal around just for those emergencies when I might need to cook a burger or steak.
Art
-
Guess I got here too late to vote in the poll. However, I'll enter for the record that I'm pellets primarily followed by charcoal in my Weber Performer. My gasser is mostly for keeping stuff warm.
Hub
-
Can't commit to just one. I use charcoal in my Weber Kettles, my WSMs, my NBBD and my Big Green Egg. I use propane for my Weber Qs and my Brinkman All-In-One. I use pellets for my Traeger 075. I also have an electric smoker, but I haven't used it in years.
Bill
-
Pellets for me. Sometimes a bit of electricity if I am using my Bradley for smoking salt, etc.
Gas if the power goes out. 8)