Let's Talk BBQ
Recipes => Recipes => Beef Recipes => Topic started by: africanmeat on August 18, 2015, 12:51:41 PM
-
In my way of eating , " low carbs high fat " i cant eat beans so i tried to do a cauliflower chilli .
fry in olive oil
1 cup chopped onion
4 cloves garlic .
added
1 tin of chopped tomatoes
2 cups of chicken stoke
1 lb mince beef
1 tsp salt
1 tsp cumin
1/2 tsp black pepper
2 tsp smoked paprika
i put 4 tbsp of sriracha
bring to boil and simmer for 2 hours or till it thickens .
in a fireproof i put the cauliflower with salt and paprika
in a oven on 350 f to soften
add the meat and add on top grated cheddar cheese or american cheese .
back to the oven till the cheese browned .
It turned to be a real hit at supper.
I will do it again .
[attachment deleted by admin]
[attachment deleted by admin]
-
Looks great Ahron..you can sub cauliflower for about anythiing anymore..it takes on the flavor that your cooking it in. Pam .☆´¯`•.¸¸. ི♥ྀ.
-
I like the cauliflower idea. Gonna have to try this one.
Art
-
Bookmarked ! Thanks!!
-
Very interesting!
Never thought about using cauliflower....
-
Cauliflower instead of beans in chili? Heck yeah, I'll try it!
That looks outstanding, Ahron!
P.S. Can't wait to see you in another month or so!
-
Thanks for the recipe Ahron, I will definitely try this one!!! Looks great!!! Don
-
Gonna do this one :)
-
Gonna do this one :)
Me too! Looks awesome! Bookmarked!
-
Looks really good. Never would have thought cauliflower.