Let's Talk BBQ
Welcome Center => Announcements => Topic started by: bbqchef on April 29, 2014, 06:40:05 AM
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The inaugural issue of "BBQ America" is out. It's a slick looking, full-color glossy magazine and I'm proud to be one of the contributing writers.
The magazine will come out every two months. It's the first exclusively BBQ mag since I was editing "The BBQer" years ago. That mag merged with "Fiery Foods" but unfortunately "Fiery Foods & BBQ" stopped publishing a print edition a few years ago.
http://bbqam.com/
Rick Browne, Ph.B. is the editor.
Mike Stines, Ph.B.
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That is very cool. Need to be on the lookout for it.
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I will also be on the lookout for it. Thanks for letting us know.
Art
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Mike,
I bought your BBQ book and love using it.
This mag looks like a great one...I just started my subscription.
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Mike,
I bought your BBQ book and love using it.
This mag looks like great...I just started my subscription.
Me, too.
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Glad you guys liked my book.
I hope the magazine does well.
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Saw the magazine in my travels this afternoon. Bought it!! I hope future issues are as good as this one. I liked it!!
Art
P.S. Now I know what Mike looks like. Always good to put a name and a face together.
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Fan here of your book, good luck on your mag ;D
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Is there going to be an electronic version--like Kindle, newsstand, etc? Hope so--don't buy magazines (or hard, soft cover books) anymore, either. Let me know. Much prefer to have things like that on my iPad.
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Glad you guys liked my book.
I hope the magazine does well.
I have your book too, great book, I love reading it. Looking forward to the magazine. ;)
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Got my issue and so far love it. Very well written and love the pictures!
Food porn at it's best :D :D :D
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I got mine! This will be a good one, no doubt. Packed full of good info. Our team name is even in it :D in an ad for Grill Grate! Yall keep up the good work. I'll be waiting on the next one ;)
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Is there going to be an electronic version--like Kindle, newsstand, etc? Hope so--don't buy magazines (or hard, soft cover books) anymore, either. Let me know. Much prefer to have things like that on my iPad.
Alien...when I subscribed online I had the option for an electronic version...
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It's an old photo taken in Hawai'i several years ago but it was the only photo I had of myself.
I hope the magazine does well. Rick is a really good guy and knows a lot about BBQ (after all he's a Ph.B. as I am). I've already written an article for the second issue on various grills.
I believe there is an electronic version available.
Mike
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Picked mine up today at a HyVee grocery store in Cedar Rapids, iowa.