Tips, Tricks & Just Good Advice! > Burn it in the Back Yard with Hub!

Pulled pork.

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Keymaster:
Nice job, I see you have two forks for pulling ready to go. That's how I have been doing it for the longest time and I think I am going to breakdown and get some bear claws soon :)

Jaaleb:
It worked out well, my family was pleased. Not a bad way to spend a few hours on a beautiful Sunday afternoon in CO.

J

Scott6049:
Nice looking pork, I recently bought the bear claws and man are they nice. I used to use two forks but the bear claws are much better.

Hub:
Give us a report on how it tasted  :)

Hub

Jaaleb:
Tasted very nice. Used JD wood for the smoke as I am a whiskey fan. Little sauce (drippings).  Very moist and tender.

J

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