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Author Topic: winging it at the cabin  (Read 1623 times)

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Offline sparky

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winging it at the cabin
« Reply #-1 on: January 12, 2014, 10:53:35 PM »
using some of my favorite chicken rubs for my winging dingings. 

da players.





all seasoning up and waiting for some heat. 





getting some mountain air.



everyone in the pool!



2 chucks of apple.



everyone getting some happy smoke.   ::)



need some bbq sauce.  all the bottles are 1/3 full.  so, everyone gets mixed in w/ some FT.





looking good maynard......







happy, happy.   8)
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Offline pz

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Re: winging it at the cabin
« on: January 12, 2014, 10:55:02 PM »
You sure do know how to work that Weber - man those wings look tasty!
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Offline CDN Smoker

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Re: winging it at the cabin
« Reply #1 on: January 12, 2014, 11:12:57 PM »
Wow Sparky those are awesome looking wings ;D
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Offline ACW3

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Re: winging it at the cabin
« Reply #2 on: January 12, 2014, 11:18:45 PM »
Are those your Niner's celebration wangs?  They do look good.

Art
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Offline fishingbouchman

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Re: winging it at the cabin
« Reply #3 on: January 13, 2014, 12:44:48 AM »
What temp and how long you cook those little beauties? 
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Offline sparky

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Re: winging it at the cabin
« Reply #4 on: January 13, 2014, 12:50:25 AM »
Quote from: fishingbouchman on January 13, 2014, 12:44:48 AM
What temp and how long you cook those little beauties?

I shut my bottom vents 3/4 of the way shut.  Cooked about 1 1l2 hours or 3 FT's.
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Offline Smokin Don

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Re: winging it at the cabin
« Reply #5 on: January 13, 2014, 02:03:26 AM »
Nice way to wing it!!! Look great!!! Don
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Offline sliding_billy

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Re: winging it at the cabin
« Reply #6 on: January 13, 2014, 02:37:53 AM »
I got my fingers sticky trying to grab them off of my monitor.
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Offline Wing Commander

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Re: winging it at the cabin
« Reply #7 on: January 13, 2014, 03:24:13 AM »
Nice looking wings, but where's the tribute for the Wing Commander?! :o
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Offline HighOnSmoke

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Re: winging it at the cabin
« Reply #8 on: January 13, 2014, 04:45:47 AM »
Tasty looking wings Sparky!
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Offline Jaxon

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Re: winging it at the cabin
« Reply #9 on: January 13, 2014, 07:01:45 AM »
I've only used my kettle a few times - use the offset for ribs and butts.

I am glad to see a step-by-step for wings.  Now, if we can just get the weather to cooperate, I'll be able to give these a shot. Deb & I both enjoy good wings, and THESE look good.
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Offline muebe

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Re: winging it at the cabin
« Reply #10 on: January 13, 2014, 07:06:37 AM »
Good coating of sauce and it looks like they set well Sparky!

I imagine a few wet naps were required when being consumed ;)
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Offline smokeasaurus

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Re: winging it at the cabin
« Reply #11 on: January 13, 2014, 08:14:01 AM »
According to my calculations, these wings took -1- Fat Tire every 30 minutes  ;)

Love to "Circle the Wagons" in a Weber kettle........
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Offline Wingman

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Re: winging it at the cabin
« Reply #12 on: January 13, 2014, 08:29:05 AM »
Sparky, your cooks always make my mouth water.
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Offline Scallywag

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Re: winging it at the cabin
« Reply #13 on: January 13, 2014, 08:53:45 AM »
Nice Wangs! I'm thinking of picking up a Weber this year.
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