Let's Talk BBQ
Recipes => Recipes => Baker's Corner => Topic started by: Pam Gould on October 13, 2015, 10:02:23 AM
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Deep Fried Pumpkin Pie - What you’ll need for 6-8 slices of fried pie:
Slices of Pumpkin Pie that have been frozen for a few hours to overnight
1 cup of Pancake Mix..your fave
1 tsp of Nutmeg, and some for topping
1/4 cup OR SO…of Milk, Cream or water. Enough to give you a thin, pancake batter-like consistency
Whipped Topping, Ice Cream, Nutmeg, Powdered Sugar..all for topping
Oil for frying..I used Canola
In a medium/large bowl mix up the batter..a gentle balance of pancake mix, nutmeg and liquid, until you reach Now, gently dip one slice of the frozen pie, making sure to coat the entire thing…
Place it immediately into 350º oil. Some of the batter will do strange things..that’s ok, it will all be fine. Each piece has its own ‘personality’, and they’re all D-Lish-US!
Gotta try this one. .☆´¯`•.¸¸. ི♥ྀ.
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Put it on a stick and take it to the MN State Fair! Looks like fun - I think Rocky would like this.
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Put it on a stick and take it to the MN State Fair! Looks like fun - I think Rocky would like this.
Great idea..will do that but ya gotta insert sticks pre-freezing..I like it. .☆´¯`•.¸¸. ི♥ྀ.
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That looks really good.
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Crazy Pam!!! I don't care for pumpkin pie but maybe that would do! Don
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Gonna show this one to Wendy.............
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Well this looks amazing, I need to find someone with a deep fryer to try this or wait until thanksgiving to do post turkey!!
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Pam that looks great......All I can says is WOW :D
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Oh my!
There goes my diet.