Let's Talk BBQ

General => General Discussion & Topics => General Discussion => Topic started by: rwalters on December 03, 2016, 08:00:58 PM

Title: M1 smoker Maple/Bourbon glazed ham
Post by: rwalters on December 03, 2016, 08:00:58 PM: So easy, and ALWAYS a family favorite. 4.5 hours of low n slow smoke until this glorious hunk'o'mrat emerged from the M1 :-)
The machine
(http://uploads.tapatalk-cdn.com/20161204/f8c184f8c2d3c3c9b81b53fa0fd3dc9e.jpg)
Dinner
(http://uploads.tapatalk-cdn.com/20161204/5e75759d196677c0ba776284c05c053f.jpg)
Sitting in 1/2" of the glaze that was applied several times during the cook
(http://uploads.tapatalk-cdn.com/20161204/620d9c8e301eeea4c19aff7026caa16a.jpg)
Removed and ready to devour
(http://uploads.tapatalk-cdn.com/20161204/43bfbec167f7504ec5c3c1b2cc11a9a6.jpg)
Title: Re: M1 smoker Maple/Bourbon glazed ham
Post by: TMB on December 03, 2016, 08:42:54 PM: Lord pass the beans and cornbread that looks sooooooooooo good
Title: M1 smoker Maple/Bourbon glazed ham
Post by: Pappymn on December 03, 2016, 09:00:54 PM: Beautiful color
Title: Re: M1 smoker Maple/Bourbon glazed ham
Post by: Savannahsmoker on December 03, 2016, 09:56:51 PM: Beautiful looking ham now my question is did you it wood fired or charcoal fired that ham?
BTW, nice to see the M1 again. :)
Title: M1 smoker Maple/Bourbon glazed ham
Post by: rwalters on December 03, 2016, 10:03:07 PM: Quote from: Savannahsmoker on December 03, 2016, 09:56:51 PM
Beautiful looking ham now my question is did you it wood fired or charcoal fired that ham?
BTW, nice to see the M1 again. :)
Thanks! Bed of lump to start with peach and post oak splits.
Title: Re: M1 smoker Maple/Bourbon glazed ham
Post by: tomcrete1 on December 03, 2016, 10:21:11 PM: I want some! Looks great! :)
Title: Re: M1 smoker Maple/Bourbon glazed ham
Post by: smokeasaurus on December 04, 2016, 09:14:56 AM: Great looking ham. I am ready to go cook breakfast over at the Lodge and I hope there is some ham in the walk-in.................of course it will be nothing like yours :thumbup:
Title: Re: M1 smoker Maple/Bourbon glazed ham
Post by: Savannahsmoker on December 04, 2016, 10:30:11 AM: Quote from: rwalters on December 03, 2016, 10:03:07 PM
Quote from: Savannahsmoker on December 03, 2016, 09:56:51 PM
Beautiful looking ham now my question is did you it wood fired or charcoal fired that ham?
BTW, nice to see the M1 again. :)
Thanks! Bed of lump to start with peach and post oak splits.
Now that sounds good and I think cooking with wood creates a natural taste
Title: M1 smoker Maple/Bourbon glazed ham
Post by: rwalters on December 04, 2016, 10:38:43 AM: Thanks guys! Having ham for breakfast as I type :)
Title: Re: M1 smoker Maple/Bourbon glazed ham
Post by: hikerman on December 04, 2016, 10:55:10 AM: Wow! That is a beauty of a ham! Nicely done. :thumbup:
Title: Re: M1 smoker Maple/Bourbon glazed ham
Post by: Savannahsmoker on December 04, 2016, 11:26:27 AM: Quote from: rwalters on December 04, 2016, 10:38:43 AM
Thanks guys! Having ham for breakfast as I type :)
Sure rub it in as I eat my cold cereal. :)
Title: Re: M1 smoker Maple/Bourbon glazed ham
Post by: Pam Gould on December 04, 2016, 11:41:14 AM: Beautiful hunk'o' meat..but my family won't eat glazed meat..purists I guess. .☆´¯`•.¸¸. ི♥ྀ.
Title: M1 smoker Maple/Bourbon glazed ham
Post by: rwalters on December 04, 2016, 12:22:36 PM: Quote from: Pam Gould on December 04, 2016, 11:41:14 AM
Beautiful hunk'o' meat..but my family won't eat glazed meat..purists I guess. .☆´¯`•.¸¸. ི♥ྀ.
No glaze?!?! EVER?!?! But it's so purdy ;)