Let's Talk BBQ
Other Cooking Equipment => Other cooking Eqipment => Other cookers => Topic started by: catinatree on June 16, 2014, 07:26:32 PM
-
Cold baked potatoes
(http://i237.photobucket.com/albums/ff202/perfectcircleservices/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0259_zps993cc3e2.jpg) (http://s237.photobucket.com/user/perfectcircleservices/media/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0259_zps993cc3e2.jpg.html)
(http://i237.photobucket.com/albums/ff202/perfectcircleservices/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0260_zpscfd206b7.jpg) (http://s237.photobucket.com/user/perfectcircleservices/media/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0260_zpscfd206b7.jpg.html)
Add the peppers and onions
(http://i237.photobucket.com/albums/ff202/perfectcircleservices/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0262_zpsafdfcabf.jpg) (http://s237.photobucket.com/user/perfectcircleservices/media/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0262_zpsafdfcabf.jpg.html)
(http://i237.photobucket.com/albums/ff202/perfectcircleservices/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0267_zpsb561d042.jpg) (http://s237.photobucket.com/user/perfectcircleservices/media/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0267_zpsb561d042.jpg.html)
Add sweet and hot Italian sausage
(http://i237.photobucket.com/albums/ff202/perfectcircleservices/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0268_zpseebd9856.jpg) (http://s237.photobucket.com/user/perfectcircleservices/media/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0268_zpseebd9856.jpg.html)
Add fresh cut Garlic Scape's
(http://i237.photobucket.com/albums/ff202/perfectcircleservices/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0269_zps8a794947.jpg) (http://s237.photobucket.com/user/perfectcircleservices/media/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0269_zps8a794947.jpg.html)
Wala ! dinner is done !
(http://i237.photobucket.com/albums/ff202/perfectcircleservices/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0273_zps18f46040.jpg) (http://s237.photobucket.com/user/perfectcircleservices/media/Photobucket%20Desktop%20-%20Dave%20Grieves%20iMac/iPhoto%20Library%20-%201/DSC_0273_zps18f46040.jpg.html)
Note the Wok ring 12", I typically use it when cooking most stir fry. this is my third disk, I've given 2 away to friends.
I love my disk cooking year round !
-
Wok and Woll! :D Looks great Dave!
-
Holy hole in the donut Batman! That looks awesome
You get good reception with that dish? ???
-
That looks fantastically delicious!
-
That's some great looking stir fry! Are you making those disks or buying them already built? I think I'm going to have to weld me one up since my wok is to small to use with my SRG.
-
Looks great. ;)
-
Love it,stir fry's are so good.
-
Holy hole in the donut Batman! That looks awesome
You get good reception with that dish? ???
I think HBO costs extra Pappy 8)
Nice looking meal ;)
And where is my onion volcano?
-
Nice and the food ain't half bad either ;)
-
Nice looking meal.
-
Can we chat about your disk.Looks like a cast iron wok. Pam .☆´¯`•.¸¸. ི♥ྀ.
-
Even the veggies look good! 8)
-
I was hoping to raise some interest in disk cooking ;D
I bought my first disk, roadside in Taos, NM ~ 3 - 4 years ago, and it was a righteous field plow disk, almost sharp edges from years of plowing, yet it was on the light side. I gave it to a friend, and bought another from Southwest Disk, it was very heavy, but too small and shallow for my liking (gave it away also). So, on a few days away in Santa Fe, I visited David at Southwest Disk, North of Albuquerque, and looked at the 24" Rio Grande. I liked how deep it was, the disks are new, steel, very heavy and wonderful to cook on, Winter and especially Summer when I just don't want to heat the house up.
The burner is a jet engine, and as some of you may have seen my searing the Porterhouse the other day with a cast iron.
Here's the link for Southwest disk;
http://www.southwestdisk.com
-
I like the looks of that food and cooker.
-
My wife and I both like meals cooked on our wok. However, I just use mine on the hot burner on my gas stove. It's okay, but I would prefer it if the wok got a lot hotter. I wonder if my BE would work.
Art
-
My wife and I both like meals cooked on our wok. However, I just use mine on the hot burner on my gas stove. It's okay, but I would prefer it if the wok got a lot hotter. I wonder if my BE would work.
Art
I was thinking I would have to take the lid off the SRG or get one of the burners from the website mentioned above. cheap method of cooking compared to some of our BBQ's, water cookers, smokers Etc...