Nachos Con Slawsa

[Keymaster]

The wife wanted Nachos for dinner so I made Hers and Mine Nachos...

Carefully place your favorite corn chips on a pizza tin.



Great your favorite cheeses...



Put half of your cheese gratings on them corn chips.



Open a can of refried beans and punch a hole in the bottom of the can with your wife's favorite knife. Then blow them beans into a one gallon Ziploc bag with your mouth unless you plan on company . Then add four tablespoons of water to get them beans nice and squeezable. Cut a corner off the Ziploc bag and flute them beans all over the chips and cheese.











Put the remainder of the cheese on the stuff above.

Get yourself a roma tomato and core it and slice it up along with some onions and jalapenos.








put the onions on the nachos and bake at 450° F for 20 minutes. Then put the rest of the toppings on and slawsa, then prepare to enjoy.



It was a half Slawsa combo Nachos for the Initial debut 



I'd definitely do it again

[muebe]

Leave the olives out for me otherwise it looks so good Aaron!

[N. Ontario Smoker]

 Leave the beans out for me but I'll take all the rest. Think I'll try the Slawsa on my next chips.

[fishingbouchman]

Yes yes yes

[sparky]

one FT and a couple of paper towels and a chair where ever that is going to be put down.  I'll take it just the way it is.   

[Smokin Don]

Looks good KM and I loved the blowing the beans out of the can trick!!!  Never heard of the before!!! Don

[HighOnSmoke]

Awesome looking nachos! Bookmarked!

[hikerman]

I like that idea!  Nice job Key!

[ACW3]

I make a plate of nachos every now and then.  Like yours a lot.  Will have to try the Slawsa, too.

Art

[TMB]

Love the idea, I give you a 9.5   Now if you would have done it on the SRG    I'd would have given you a 10!   

[Keymaster]

Love the idea, I give you a 9.5   Now if you would have done it on the SRG    I'd would have given you a 10!   

I had the SRG already to go but chickened out last minute being afraid the chips would burn before the cheese melted

[TMB]

Love the idea, I give you a 9.5   Now if you would have done it on the SRG    I'd would have given you a 10!   

I had the SRG already to go but chickened out last minute being afraid the chips would burn before the cheese melted

I think you would have been fine, do it again and lets see 

Think I will try this Sunday while cooking butts for my son

[sliding_billy]

What a great idea.  Looks awesome.

[drholly]

Those are some great looking and sounding nachos. Never thought to try Slawsa - will do it next time. Thanks!

[Las Vegan Cajun]

Those look great, nicely done.