So, what's everyone cooking this 3 day weekend?

[rwalters]

1) Last night after my first swim without the sharks( first of three)   I had a club sandwich at a diner in Beach Haven I was hungry after my swim LOL it went down in about 1 minute fries & all

2) Today I am hoping the family will want to go to the club for fireworks & Fish & chips

3) Sunday my wife & I both agreed said Grilled Chicken legs & thighs with a big fresh salad & baked potatoes with plenty of butter & sour cream

4) Monday We are going to my in-laws. I plan to bring my bacon & mushroom side dish......my wife will bring a dessert of my sons choice or if he can not decide the flag cake.



Happy 4Th everyone!!!!!!!

Enjoy your 3 day weekend! Everything sounds sooooo good

[TwoPockets]

Well yesterday I went by my local fish market and picked up some nice Gulf shrimp and some salmon fillets. Had a shrimp low boil yesterday, it was awesome. Will probably just have some mice salads with the leftover shrimp tonight. Not sure about tomorrow probably the salmon on the Weber. Monday will be a couple of slabs of baby back ribs on the Weber cooked like the BBQ Pit Boys do their two hour ribs. Maybe some pictures but probably not.

[Kona]

just picked up some wings for tomorrow and will be doing the Allegro Hot and Spicy marinade on those overnight. Prepping my Pork Butt today for Monday and ribs about to go on soon

[hikerman]

For today Saturday I'm going to start shortly on smoking up a mess of beef shorties on the pellet grill with a cheesy, buttery polenta, and I think spinach. Tomorrow which is to be a total rain-out, we are meeting up with two other couples for dinner at a really good Mexican restaurant,  and Monday the kids will be here for a traditional 4th cook-out of flattop burgers using white burger, hot dogs, bratwurst,  along with tater salad, baked beans, and who knows what else.    Oh and to make the 4th complete hopefully a red-white-and-blue popsicle! 

Happy Independence Day folks! 

[tomcrete1]

Well yesterday I went by my local fish market and picked up some nice Gulf shrimp and some salmon fillets. Had a shrimp low boil yesterday, it was awesome. Will probably just have some mice salads with the leftover shrimp tonight. Not sure about tomorrow probably the salmon on the Weber. Monday will be a couple of slabs of baby back ribs on the Weber cooked like the BBQ Pit Boys do their two hour ribs. Maybe some pictures but probably not.
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Not sure what a " Low Boil" is, means not boiling?

[teesquare]

I think of a "low boil" as a simmer.

[hikerman]

I think of a "low boil" as a simmer.

Is that like mildly po'ed?

[Old Dave]

Beefy Short Ribs on the Performer in the rotisserie basket...