« previous next »
Pages: [1] 2   Go Down

Author Topic: First cook in PBC  (Read 3964 times)

0 Members and 1 Guest are viewing this topic.

Barry CB Martin

  • Guest
First cook in PBC
« Reply #-1 on: April 22, 2013, 10:54:37 AM »
The box came on Thursday but I couldn't open and cook until Sunday.

simple as can be and exceptionally happy with the results.

chicken and BB ribs.   8)


[attachment deleted by admin]
Logged

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: First cook in PBC
« on: April 22, 2013, 10:59:25 AM »
Welcome to the cookout...  ;) ;D I really enjoy my PBC and I am sure you will as well.

David
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline smokeasaurus

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 16853
Re: First cook in PBC
« Reply #1 on: April 22, 2013, 11:29:57 AM »
It is hard to beat chicken off the PBC.......
Logged
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline Wing Commander

  • Hero Member
  • *****
  • Posts: 1656
    • Visit my BBQ-Blog!
Re: First cook in PBC
« Reply #2 on: April 22, 2013, 12:42:46 PM »
Congrats on the new toy, CB. First cook looks good!
Logged

Barry CB Martin

  • Guest
Re: First cook in PBC
« Reply #3 on: April 22, 2013, 12:53:43 PM »
Quote from: drholly on April 22, 2013, 10:59:25 AM
Welcome to the cookout...  ;) ;D I really enjoy my PBC and I am sure you will as well.

David

Hey - somebody otta use that as a name for a web site!   8)
Logged

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: First cook in PBC
« Reply #4 on: April 22, 2013, 12:54:53 PM »
Quote from: Barry CB Martin on April 22, 2013, 12:53:43 PM
Quote from: drholly on April 22, 2013, 10:59:25 AM
Welcome to the cookout...  ;) ;D I really enjoy my PBC and I am sure you will as well.

David

Hey - somebody otta use that as a name for a web site!   8)

Thought you might like that...  ;)
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline Sandman

  • Sr. Member
  • ****
  • Posts: 403
Re: First cook in PBC
« Reply #5 on: April 22, 2013, 12:58:46 PM »
You are gonna love that PBC! One thing I have noticed while cooking it really holds alot of moisture. I think that is part of how it cooks so nice.
Logged

Offline sliding_billy

  • Hero Member
  • *****
  • Posts: 10565
  • North Texas
Re: First cook in PBC
« Reply #6 on: April 22, 2013, 01:28:03 PM »
Lookin' good CB!
Logged
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline Sam3

  • Hero Member
  • *****
  • Posts: 1906
First cook in PBC
« Reply #7 on: April 22, 2013, 01:37:16 PM »
Glad you are enjoying your new PBC. It's a great little cooker.
Logged
MAK 1 Star #385
Bradley OBS w/mods
WSM 22.5
Weber Platinum
Char Broil BEESR
La Caja China
Pit Barrel Cooker

Offline mikecorn.1

  • Hero Member
  • *****
  • Posts: 3365
  • Richwood, Texas
First cook in PBC
« Reply #8 on: April 22, 2013, 01:40:52 PM »
Nice PBC. Looks like the one I got ;D


Sent from my iPhone 5 using Tapatalk
Logged
MIKE
Bradley DBS4 (dual 500w, fan)
Charbroil SRG
Pit Barrel Cooker
New Braunfels Hondo Smoker

Offline muebe

  • Hero Member
  • *****
  • Posts: 14918
  • Santa Clarita,Ca
Re: First cook in PBC
« Reply #9 on: April 22, 2013, 03:02:38 PM »
I look forward to seeing your creative cooks on her Barry! Congrats ;)
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline TMB

  • Hero Member
  • *****
  • Posts: 11738
  • Toney, Alabama
Re: First cook in PBC
« Reply #10 on: April 22, 2013, 03:09:39 PM »
Barry has a new toy, boy this is going to be a fun summer!     ;)

Wish Kimmie would let me have one, but with sooooo many cookers in the shop now I don't even want tor try and ask  ;D
Logged
Member #2
2 SRG's  (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: First cook in PBC
« Reply #11 on: April 22, 2013, 03:13:36 PM »
With that many cookers already in the shop how will she ever notice???  ;) ;D ;D :o ;D ;D
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline Ka Honu

  • Hero Member
  • *****
  • Posts: 2342
Re: First cook in PBC
« Reply #12 on: April 22, 2013, 03:29:23 PM »
She'll notice (they always do).  And if she didn't, Tommy would 'fess up (a Southern "guilt thing").
Logged
Everyone is entitled to my opinion

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: First cook in PBC
« Reply #13 on: April 22, 2013, 04:53:59 PM »
Quote from: Ka Honu on April 22, 2013, 03:29:23 PM
She'll notice (they always do).  And if she didn't, Tommy would 'fess up (a Southern "guilt thing").

OK swmbo always does - you are right.... But I had to laugh at the southern guilt thing... just cause....  ;D
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #
Pages: [1] 2   Go Up
« previous next »