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Author Topic: Special plans for Easter Sunday?  (Read 561 times)

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Offline TentHunteR

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Special plans for Easter Sunday?
« Reply #-1 on: April 03, 2012, 09:16:03 AM »
Anything special planed for the smoker/grill?

We're heading to the butcher this morning. There's still time to cure a 8 - 10 lb. Honey Ham. :)

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Offline teesquare

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Re: Special plans for Easter Sunday?
« on: April 03, 2012, 09:20:29 AM »
I plan on going rabbit hunting...Every year some BIG rabbit craps  colored plastic eggs all over my yard....... ;D
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Offline smokeasaurus

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Re: Special plans for Easter Sunday?
« Reply #1 on: April 03, 2012, 11:37:28 AM »
Smoochy is going to do his Easter Brisket Sunday.........
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Offline LostArrow

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Re: Special plans for Easter Sunday?
« Reply #2 on: April 03, 2012, 12:41:49 PM »
High heat, smoke roasted , leg of lamb.
Served with a sauce of au jus , mixed with pepper jelly & mint jelly.
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Offline TentHunteR

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Re: Special plans for Easter Sunday?
« Reply #3 on: April 03, 2012, 03:44:45 PM »
Quote from: LostArrow on April 03, 2012, 12:41:49 PM
High heat, smoke roasted , leg of lamb.
Served with a sauce of au jus , mixed with pepper jelly & mint jelly.


Man, that sounds good! Makes me wish I had gotten a leg of lamb when I looked at them today instead of the 15 lb. Fresh Ham!

The Pepper & Mint jelly combo really sounds good too. I'm going to have to remember that.

Hopefully you'll get plenty of pics to share! ;)
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2017 MAK 1 Star General with FlameZone
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Modified Horizontal Offset Smoker
1986 Weber One-Touch Silver (a few dings, but still works)
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