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Author Topic: thanks dear  (Read 1887 times)

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Offline spuds

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Re: thanks dear
« Reply #14 on: April 12, 2014, 09:59:07 PM »
Hey,thats Cosmo and Quacky!!! Please email them home please,durn ducks!

Or Mrs says....send me your address so she can send the rest of em to you.
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Offline fishingbouchman

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Re: thanks dear
« Reply #15 on: April 12, 2014, 10:15:05 PM »
That thing is big.  Nice score.
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Offline muebe

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Re: thanks dear
« Reply #16 on: April 12, 2014, 11:37:37 PM »
Sparky I have never seen you cook any duck yet ;)

Ribs look really good as usual!
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Offline Smokin Don

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Re: thanks dear
« Reply #17 on: April 13, 2014, 02:54:35 AM »
Great ribs to break the new Weber in!!! Don
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Offline sliding_billy

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Re: thanks dear
« Reply #18 on: April 13, 2014, 08:44:11 AM »
Great looking ribs, and I am super jealous of that 26.
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Offline africanmeat

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Re: thanks dear
« Reply #19 on: April 13, 2014, 09:28:45 AM »
Man , you scored nice ,probably you tick the right boxes .
and the food O M G looks yummy.
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Offline Wing Commander

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Re: thanks dear
« Reply #20 on: April 13, 2014, 10:31:19 AM »
Congrats on your new toy. Excellent cook, as always.
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Offline smoker pete

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Re: thanks dear
« Reply #21 on: April 13, 2014, 11:28:42 AM »
Great ribs Sparky ... as usual!  ;D  but man does not live on ribs alone - a couple of smoked ducks should hit the spot ...
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Offline Las Vegan Cajun

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Re: thanks dear
« Reply #22 on: April 13, 2014, 11:45:01 PM »
Great looking ribs.  ;)
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Offline RAD

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Re: thanks dear
« Reply #23 on: April 14, 2014, 06:00:29 AM »
nice score on the grill. Ribs look great as always and take Turtles advice on the ducks.
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Offline Scallywag

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Re: thanks dear
« Reply #24 on: April 14, 2014, 07:56:02 AM »
Ribs look great as always! I really do hope you do a demo at the gathering.. I cant get my ribs anywhere near as good as yours.
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Offline ACW3

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Re: thanks dear
« Reply #25 on: April 14, 2014, 08:02:20 AM »
Quote from: Scallywag on April 14, 2014, 07:56:02 AM
Ribs look great as always! I really do hope you do a demo at the gathering.. I cant get my ribs anywhere near as good as yours.

We'll have the cookers, can get the ribs, and will bring any and all the seasonings he can't carry in his suitcase.  Sparky will cook some ribs for us.  Right Sparky?

Art
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Offline tnjimbob

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Re: thanks dear
« Reply #26 on: April 14, 2014, 09:52:18 AM »
Congrats on the new 26'er, KBlue fuel & a great looking cook. Ribs on a kettle are hard to beat, even though I'm kinda spoiled with my pellet pooper.
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Offline Scallywag

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Re: thanks dear
« Reply #27 on: April 14, 2014, 10:45:50 AM »
Quote from: ACW3 on April 12, 2014, 09:40:18 PM
Quote from: CDN Smoker on April 12, 2014, 09:37:21 PM
Quote from: ACW3 on April 12, 2014, 09:26:42 PM
You be holding a rib exhibition at the Fall Gathering, right?  Drew, come on down to Augusta.

Art

I really really wish I could but it will have to be next year :(

We'll hold you to it, Drew.  You will really have a ball.

Sparky,
You're on the hook for some of your ribs.  The Guiness will have to be back at our rooms, off campus, as it were.  We don't want to break any rules, now do we?

Art
Are you guys staying at the park or at a hotel? PM me the info if your staying at a hotel so I can make arrangements, I dont don't want to miss out on the off campus drinks..
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Offline sparky

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Re: thanks dear
« Reply #28 on: April 14, 2014, 11:48:21 AM »
Quote from: ACW3 on April 14, 2014, 08:02:20 AM
Quote from: Scallywag on April 14, 2014, 07:56:02 AM
Ribs look great as always! I really do hope you do a demo at the gathering.. I cant get my ribs anywhere near as good as yours.

We'll have the cookers, can get the ribs, and will bring any and all the seasonings he can't carry in his suitcase.  Sparky will cook some ribs for us.  Right Sparky?

Art

no problem art.  anything for you buddy.   ;)
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