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Those look really good ! ! ! How can I make 'em ? BD
its one of Jess Pryles recipes, links below I highly recommend letting the wings marinade overnight. If you cant find habaneros for the citrus sauce, I've used scotch bonnets before...http://jesspryles.com/recipe/spicy-yucatan-chicken-wings/http://jesspryles.com/recipe/spicy-habanero-citrus-sauce/