Let's Talk BBQ

Recipes => Recipes => Poultry => Topic started by: KyNola on July 25, 2012, 10:33:45 PM

Title: MAK chicken
Post by: KyNola on July 25, 2012, 10:33:45 PM
Jan bought a chicken the other day because she wanted to learn to spatchcock.  I told her I would cook it when she spatchcocked it.  She did that this morning so I MAK smoked/cooked it today.

Only one pic.  Final result.  I think it speaks for itself.
(http://i497.photobucket.com/albums/rr340/lnjrudolph/DSCN0654.jpg)
Rubbed down with Annie's Roasted Garlic Olive Oil (thanks again Smoker Pete) and then Jan's Dry Rub.  After the smoke/cook period brought it inside while it was still very hot and glazed with Cattlemen's Brand Carolina Tangy Gold Sauce. The Tangy Gold/Jan's Rub combo is fast becoming our favorite chicken flavor combo.

Thanks for looking.
Title: Re: MAK chicken
Post by: Ka Honu on July 25, 2012, 10:46:04 PM
... she wanted to learn to spatchcock.

Great looking chicken, but you were "had," podnuh.  Every female over the age twelve instinctively knows how to remove a backbone (with or without a knife).
Title: Re: MAK chicken
Post by: teesquare on July 25, 2012, 10:47:14 PM
LOOKS GREAT!!! and....I am afraid the Turtle is right..... ;D
Title: Re: MAK chicken
Post by: KyNola on July 25, 2012, 11:18:00 PM
... she wanted to learn to spatchcock.
Every female over the age twelve instinctively knows how to remove a backbone (with or without a knife).
Good point Paul but this was the first time she had removed a backbone from poultry.  Notice I didn't say chicken because I am a chicken when it comes to that little woman and she removed my backbone long ago as you no doubt noted at Krewe du Smoke. ;)
Title: Re: MAK chicken
Post by: muebe on July 26, 2012, 12:09:31 AM
Great color on that chicken ;)
Title: Re: MAK chicken
Post by: Pam Gould on July 26, 2012, 08:10:53 AM
Are you guys saying that you are spineless?  hmmmmmm .☆´¯`•.¸¸. ི♥ྀ.
Title: Re: MAK chicken
Post by: teesquare on July 26, 2012, 08:15:04 AM
Are you guys saying that you are spineless?  hmmmmmm .☆´¯`•.¸¸. ི♥ྀ.

Not born that way....we are just "modified" by women to fit their needs..... :D Some parts fit in my wife's purse..... ;D
Title: Re: MAK chicken
Post by: Pam Gould on July 26, 2012, 08:26:55 AM
Do I dare ask which parts? or aren't you sharing everything with us? Maybe I don't want to know for sure.  Nevermind, in my best Rosanna RosannaDanna voice. LOL  .☆´¯`•.¸¸. ི♥ྀ.
Title: Re: MAK chicken
Post by: teesquare on July 26, 2012, 08:52:29 AM
Let's just say....those parts help determine the pitch of a man's voice...When I am in trouble....I can do a Michael Jackson imitation pretty well.... ;D
Title: Re: MAK chicken
Post by: Pam Gould on July 26, 2012, 09:05:40 AM
OHHh..them parts..LOL.. TMI.  .☆´¯`•.¸¸. ི♥ྀ.
Title: Re: MAK chicken
Post by: smokeasaurus on July 26, 2012, 09:13:48 AM
Beautiful chicken!!
Title: Re: MAK chicken
Post by: sparky on July 26, 2012, 12:14:04 PM
that's some real pretty chicken.  love the color buddy.   ;)
Title: Re: MAK chicken
Post by: TwoPockets on July 26, 2012, 04:04:33 PM
... she wanted to learn to spatchcock.

Great looking chicken, but you were "had," podnuh.  Every female over the age twelve instinctively knows how to remove a backbone (with or without a knife).

They are skilled at removing other parts as well.
Title: Re: MAK chicken
Post by: TwoPockets on July 26, 2012, 04:07:17 PM
I save the backbones and throw them in a ziplock in the freezer along with all the wing tips I cut when doing wings. They make great bait for crab traps unless my wife gets to them first to make chicken stock.
Title: Re: MAK chicken
Post by: smokeasaurus on July 26, 2012, 04:34:34 PM
Sounds like you cant lose either way 2pockets!
Title: MAK chicken
Post by: mikecorn.1 on July 26, 2012, 06:52:43 PM
That's one hell of a good looking yard bird Larry. Nice color.


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Title: Re: MAK chicken
Post by: TentHunteR on July 26, 2012, 09:54:42 PM
Yeah boy, that looks great!  Phenomenal color with just the right caramelization.

Once you spatchcock, it's hard to go back to any other method for chicken.
Title: Re: MAK chicken
Post by: africanmeat on July 27, 2012, 11:41:44 AM
it looks yummy