Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Charcoal Smokers => Topic started by: TMB on July 28, 2012, 12:02:15 AM
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My boss wanted some jerky made from venison so I said bring it I'll do it for you. I didn't tell him I have never done this type before ;D. Well anyway here it is ready for the Bradley!
1st I cut it in 3 parts (easier to deal with)
(http://i624.photobucket.com/albums/tt326/TMBs/VenisonJerky002.jpg)
Next I sliced it up
(http://i624.photobucket.com/albums/tt326/TMBs/VenisonJerky003.jpg)
I added the cure and gunpowder together then applied it to the meat and will let it set overnight then into the Bradley in the morning
(http://i624.photobucket.com/albums/tt326/TMBs/VenisonJerky004.jpg)
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You are a bigger man than me Tommy!! Hope it comes out nice....gunpowder is a great start!!
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Looking forward to the finish pics :)
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Well all done and now sitting in a papper bag to soak up the rest of the grease.
Here is nthe roast alread to go into the Bradley
(http://i624.photobucket.com/albums/tt326/TMBs/VenisonJerky005.jpg)
I used 2.5 hrs of smoke and ran the Bradley at 150 temp for the first hr then kicked it up to 175 for the rest of the time.
Took about 4 hrs to get the texture I wanted
(http://i624.photobucket.com/albums/tt326/TMBs/VenisonJerky012.jpg)
Hard to see I know, but it's done and ready to be pulled out. Chris (10.5) said to pull when done and put the peices in a papper bag to soak up the extra grease before putting then in a plastic bag
(http://i624.photobucket.com/albums/tt326/TMBs/VenisonJerky014.jpg)
I will wait 2 days before trying a peice just to let the smoke settle in 8)
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Looking good Tommy!
You need to try making my jerky nuggets some time ;)
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Looking good Tommy!
You need to try making my jerky nuggets some time ;)
That's coming up real soon. My heating element went south a few weeks ago and just got the new one installed, so I'm back up and smoking