Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Charcoal Smokers => Topic started by: Kora Smoker on October 21, 2012, 09:16:58 PM
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Received my Pit Barrel Cooker last Friday and got to try it out today. Decided on spare ribs and chicken and everything came out delicious. Empty plates galore with a ton of ribs bones is a great sign that the family loved it.
Let me just say that the PBC is not a UDS and the food doesn't taste like it either. The quality is excellent and although it is small a lot can fit. I would recommend the PBC to anyone, it's just crazy simple..
Thanks to Smoke for turning me on to the PBC
Ribs
(http://i247.photobucket.com/albums/gg141/RobZilla1/20121021_124208_zps620919d0.jpg)
(http://i247.photobucket.com/albums/gg141/RobZilla1/20121021_143334_zps8d031420.jpg)
(http://i247.photobucket.com/albums/gg141/RobZilla1/20121021_123725_zps9bb95095.jpg)
(http://i247.photobucket.com/albums/gg141/RobZilla1/20121021_144336_zpsf328b38b.jpg)
(http://i247.photobucket.com/albums/gg141/RobZilla1/e3000281196ac8aa18d4b350f16e0423.jpg)
(http://i247.photobucket.com/albums/gg141/RobZilla1/1a4d14b0981ba1252f8f394c5484b44f.jpg)
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Very nice indeed! I'm treating myself to one after the new year. Fingers crossed ;D
Sent from my iPhone using Tapatalk
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The hanging meat pit is the star of cookers in 2012.......IMO. Love looking at the pics.
Nice cook Kora
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nice cook kora. how did you like it? how was the flavor of the ribs and chicken? have you owned or cooked on a drum before? i'm wondering if the food taste the same as a drum.
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Hi Sparky, I loved how the ribs and chicken came out on the PBC. The ribs came out fall of the bone and the chicken moist and tender. As a BDS owner I thought the PBC would be just that, but it isn't. The food doesn't come out too smokey. The drum is small but don't let the size fool you; whole bunch of stuff fits in there. Don't think I'll be using the bds anymore. I would recommend to all.
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Can I have a plate of that. Come to think about it how about seconds also.
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Looks excellent Kora!
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Hi Sparky, I loved how the ribs and chicken came out on the PBC. The ribs came out fall of the bone and the chicken moist and tender. As a BDS owner I thought the PBC would be just that, but it isn't. The food doesn't come out too smokey. The drum is small but don't let the size fool you; whole bunch of stuff fits in there. Don't think I'll be using the bds anymore. I would recommend to all.
thanks kora. good info from ya. i might have to sell my ss drum and get a PBC.
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Those barrels look like a lot of fun :) Nice cook out for sure!!
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Nice cook my brotha!! Glad you liked the PBC, coming from the BDS it is a whole different way of cooking!!
Yesterday for the first time since I have started using the PBC, I hung the turkey and put the lid and walked away without even worrying about the cook!!
This is truly a light it and forget it charcoal cooker!!
Wait until you hang tri-tips or some thick rib-eyes!!
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Chicken and ribs! Wow, they look great!
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The food looks great and I'm more and more fascinated of that PBC...